Operating instructions

ManualsBrandsBull ManualsGrill41628

Revision 01/06

Ontario, California 91762

ASS E M BL Y & OP E R ATI NG IN ST RU CTI O N S

MODEL 41628 4 Burner Stainless Steel, Rotisserie, Built-In, L.P. (Propane)

MODEL 41629 4 Burner Stainless Steel, Rotisserie, Built-In, N.G. (Natural Gas)

TABLE OF CONTENTS PAGE

SAFETY INSTRUCTIONS ………………………………………………………………………………..……………… 2

INSTALLATION INSTRUCTIONS ………………………………………………………………………….………..….. 4

LIGHTING & OPERATING INSTRUCTIONS ……………………………………………………………………....…… 9

ROTISSERIE COOKING…………………………………………………………….…………………………………… 12

CLEANING & MAINTENANCE …………………………...………………………………………………………..….…. 14

TROUBLESHOOTING …………………………………………………………………………………………………….. 15

PARTS LIST ……………………………………………..………………………………………………………….……… 16

WARRANTY.……………………………………………..…………………………………………………………..……... 18

READ THE FOLLOWING INSTRUCTIONS CAREFULLY AND BE SURE YOUR GRILL IS PROPERLY INSTALLED, ASSEMBLED

AND CARED FOR. FAILURE TO FOLLOW THESE INSTRUCTIONS MAY RESULT IN SERIOUS BODILY INJURY AND/OR

PROPERTY DAMAGE. IF YOU HAVE QUESTIONS CONCERNING ASSEMBLY OR OPERATION, CONSULT YOUR DEALER,

GAS APPLIANCE SERVICE REPRESENTATIVE OR YOUR GAS COMPANY

NOTE TO INSTALLER:

LEAVE THESE INSTRUCTIONS WITH THE CONSUMER AFTER INSTALLATION.

NOTE TO THE CONSUMER:

RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE.

THIS OUTDOOR COOKING GAS APPLIANCE IS NOT INTENDED TO BE INSTALLED IN OR ON RECREATIONAL VEHICLES

AND/OR BOATS.

Summary of content (18 pages)

PAGE 1
Ontario, California 91762 ASSEMBLY & OPERATING INSTRUCTIONS MODEL 41628 4 Burner Stainless Steel, Rotisserie, Built-In, L.P. (Propane) MODEL 41629 4 Burner Stainless Steel, Rotisserie, Built-In, N.G. (Natural Gas) TABLE OF CONTENTS PAGE SAFETY INSTRUCTIONS ………………………………………………………………………………..……………… INSTALLATION INSTRUCTIONS ………………………………………………………………………….………..….. LIGHTING & OPERATING INSTRUCTIONS ……………………………………………………………………....…… ROTISSERIE COOKING…………………………………………………………….
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SAFETY INSTRUCTIONS READ CAREFULLY BEFORE ASSEMBLYING AND OPERATION YOUR GRILL This gas grill must be installed in accordance with local codes or, if in an area without local codes, with the latest edition of the National Fuel Gas Code ANSI Z223.1. In Canada, installation must conform to the standard CAN/ CGA 1-b149.1 and/or .2 (Installation Code for Gas Burning Appliances and Equipment) and any local codes.
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NATURAL GAS SAFETY Your Natural Gas grill is designed to operate on natural gas ONLY, at a pressure of 4” water column (W.C.) regulated at the natural gas regulator attached at the back of the grill. Check with your gas utility for local gas pressure and with your local municipality for building code requirements. Check with your gas utility or with local building codes for instructions to install gas supply line, or call a licensed and knowledgeable installer.
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INSTALLATION INSTRUCTIONS PLEASE READ THESE INSTRUCTIONS BEFORE INSTALLING YOUR GAS GRILL Your Built-in Gas Grill comes to you fully assembled. We strongly recommend professional installation and hookup of the Gas BBQ grill. These instructions will provide you with the measurements necessary for you or your builder to construct a masonry structure to house your outdoor gas grill. NOTE TO INSTALLER: Leave these instructions with the consumer for future reference.
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OUTDOORS NATURAL GAS BBQ INSTALLATION PECIFICATIONS NOTE: Vents must be provided for combustion air on both sides of built-in cabinet. When choosing a location for your gas grill keep in mind that it should never be located under any overhead combustible construction. The sides and back of the grill should not be any closer than 21 inches to combustible construction. DO NOT store empty or full spare tanks under or near this or any other appliance.
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OUTDOORS PROPANE GAS BBQ INSTALLATION PECIFICATIONS NOTE: Vents must be provided for combustion air on both sides of built-in cabinet. When choosing a location for your gas grill keep in mind that it should never be located under any overhead combustible construction. The sides and back of the grill should not be any closer than 21 inches to combustible construction. DO NOT store empty or full spare tanks under or near this or any other appliance.
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INSPECTING I CLEANING BURNERS AND GAS VALVE ORIFICES By following these cleaning procedures on a timely basis, your grill will be kept clean and working properly with minimum effort. BURNER CLEANING 1. Remove burner from the grill insert (See drawing on right). Bend a stiff wire (a light-weight coat hanger works well) into a small hook as shown below. Run the hook through each burner tube and burner several times. 2. Use a narrow bottlebrush with a flexible handle.
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COOKING COMPONENT INSTALLATION IMPORTANT: Before first use wash flame tamers, cooking grids, and warming rack with warm, soapy water. Rinse and dry thoroughly. Season metal surfaces with cooking oil occasionally. (After cooking is completed, turn grill to high setting for NO MORE THAN five minutes to burn off excess grease or food residue) CAUTION: DO NOT LEAVE GRILL UNATTENDED. 1. Place stainless steel heat shields on lowest ledge under / between burners in grill bowl.
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LIGHTING & OPERATING INSTRUCTIONS LIGHTING PROCEDURES Lighting Main Burner(s): 1. Become familiar with safety guidelines at front of manual. DO NOT SMOKE WHILE LIGHTING GRILL OR CHECKING GAS SUPPLY CONNECTIONSI 2. If your grill fuel source is a LP gas cylinder, check to see that cylinder is filled. 3. Check the end of each burner tube is properly located over each valve orifice. 4. Make sure all gas connections are securely tightened. TEST FOR LEAKS WITH A SOAP SOLUTION, NEVER WITH A FLAME.
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LIGHTING & OPERATING INSTRUCTIONS OPERATING PROCEDURE Burn-off: Before cooking on your gas grill for the first time, burn the grill to get rid it of any odors or foreign matter by igniting the burners, closing the lid, and operating at “HI” setting for about five minutes. You may then either set the controls to “OFF” or cook on your grill immediately by turning the control knobs to a lower setting. CAUTION: DO NOT LEAVE GRILL UNATTENDED.
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LIGHTING & OPERATING INSTRUCTIONS ROTISSERIE COOKING Rotisserie is mostly used to cook large pieces of meat and poultry to assure slow, even cooking. The constant turning provides a self-basting action, making food cooked on a rotisserie exceptionally moist and juicy. Rotisserie cooking generally requires 1 ½ to 4½ hrs to cook depending on the size and type of meat being cooked. You can have rotisserie cooking with indirect heat as shown or with infrared rotisserie burner.
PAGE 12
ROTISSERIE COOKING LIGHTING & OPERATING INSTRUCTIONS Rotisserie cooking is primarily used to cook larger portions of meat and poultry. This assures slow and even cooking, the turning of the meat provides a self-basting action, making the food cooked on the rotisserie exceptionally moist and juicy. Rotisserie cooking generally requires 1 ½ to 4 ½ hours to depending on the size of the food being cooked. The Infrared Back Burner allows cooking with indirect heat as shown in diagram (A).
PAGE 13
FOOD WEIGHT BEEF ROAST TEMPERATURE RARE 145 DEGREES F MEDIUM 160 DEGREES F COOKING TIME 15 MINUTES PER LB.
PAGE 14
CLEANING & MAINTENANCE CLEANING THE COOKING GRIDS After cooking, turn control knobs to “OFF” and let grill cool before attempting to clean your cooking grids. Before first use and periodically it is suggested that you wash the cooking grids in a mild soap and warm water solution. You can use a washcloth or a vegetable brush to clean your cooking grids. Take care not to chip the porcelain coating.
PAGE 15
TROUBLESHOOTING If grill fails to operate properly 1. Turn off gas at source, turn control knobs to “OFF”, and wait five minutes before trying again 2. Check gas supply/connections. 3. Repeat lighting procedure and, if grill still fails to operate properly, TURN “OFF” GAS AT SOURCE, TURN CONTROL KNOBS TO “OFF”, wait for grill to cool, and check the following: a. Misalignment of burner tube(s) over orifice(s) CORRECTION: Reposition burner tube to properly seat over orifice. b.
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PARTS LIST MODEL 41628 MODEL 41629 REF# 1 2 2A 3 4 5 6 7 8 9 10 11 12 13 14 15 15A 16 16A 17 18 18A 19 19A 20 20A 21 22 23 24 25 26 27 4 Burner Stainless Steel, Rotisserie, Built-In, L.P. (Propane) 4 Burner Stainless Steel, Rotisserie, Built-In, N.G.
PAGE 17
ILLUSTRATED PARTS LIST 17 Revision 01/06
PAGE 18
LIMITED WARRANTY Bull Outdoor Products, Inc. warrants to the original purchaser at the original site of delivery with proof of purchase of each Outdoor Gas Grill that when subject to normal residential use, it is free from defects in workmanship and materials for the periods specified below. This warranty excludes grills used in rental or commercial applications.