Owner`s manual

 Using water or oil, whichever is required for the cooking method you choose; fill the pot to the Maximum
Fill Line. NEVER fill the pot over the Maximum Fill Line to avoid any dangerous mishaps such as boil-
over’s.
 NEVER PLACE AN EMPTY POT ON A LIT BURNER. THIS WILL CAUSE SEVERE DA
MAGE TO THE
POT.
 Rotating the regulator control valve clockwise and counter-clockwise will bring the contents of your pot to
the desired temperature. Oil will ignite between 500° F to 700° F therefore should never exceed
temperatures of 400° F. To insure you maintain safe temperatures throughout the use of this burn
er, you
must use a thermometer at all times. IF THE OIL BEGINS TO SMOKE, THE BURNER MUST BE SHUT
OFF IMMEDIATELY.
 Once you are through with this appliance, you must first rotate the regulator control valve counter-
clockwise to reach the off position, and then rotate the gas cylinder valve clockwise to reach the off
position. All
parts of the appliance, pot and left over contents must be allowed to completely cool before
touching or handling for storage.
 DO NOT REDUCE THE FLAME TO KEEP THE OIL WARM FOR LATER USE. THE TEMPERATURE
WILL CONTINUE TO INCREASE AND POSSIBLY IGNITE IF THE BURNER IS NOT COMPLETELY
TURNED OFF.
Step 9 – Drain Valve Operation (select models only)
 The drain valve, located near the bottom rim of the frying pot, allows you to safely and easily drain water/oil
from the pot.
 BE SURE THAT ANY LIQUID INSIDE OF THE POT IS BELOW 100°F BEFORE DRAINING.
 Liquid should primarily be drained into a container before disposal.
 Place your desired reservoir directly under the dr
ain valve nozzle; be sure that both the reservoir and the
fryer are sturdy and not easily tilted.
 Turn the drain handle on top of the drain valve until a steady flow of liquid is being dispersed from the valve
into the reservoir.
 Close the valve by turning the handle to its original position once all of th
e liquid has drained.
 Some frying oils can be reused within a few days of being fried in; many people find the drain valve a
useful mechanism to direct their frying oil back into its original container to be used at a later date.