Owner`s manual

Fried Corn on the Cob
Prep Time: 10-15 minutes
Cook Time: 4 minutes
Yield: 12 servings
Ingredients:
Cajun Injector® Cottonseed Oil
1 package (12 half ears) frozen corn on the cob, thawed
Cajun Injector® Quick Shake® Cajun Shake® seasoning to taste
Method:
Preheat oil to 400˚F in electric fryer, or 350˚F in propane fryer. Fry corn in hot oil
for 4 minutes, turning once. Remove and drain on paper towels. Sprinkle corn with
Cajun Injector Quick Shake Cajun Shake seasoning.