Specifications

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It is essential that your stove is well maintained and annually serviced by a qualified
professional to ensure it's continued efficient operation. Failure to maintain and
service your appliance as laid out in these instructions will result in the voiding of
your products warranty. Please see section “Plumbing Maintenance” for information
on annual servicing of the plumbing aspects of the installation.
Ash Removal
The ash pans can be removed by lifting the 4 grates using the ash tool provided. We
would recommend emptying the ash into a metal bucket for transportation.
You should only empty the ash when the appliance and ashes are completely cool and can
be disposed of in your normal household refuse.
Chimney Fires
In the event of a chimney fire ensure the Secondary air control is fully closed and the
door(s) remain closed at all times. If the chimney fire does not go out or if there is a
serious risk to people and property, call the fire brigade immediately.
Regular sweeping of the chimney will remove combustible particles and will reduce the risk
of chimney fires.
Cleaning the Stove
We recommend only doing this when the stove is cold using a soft brush to clean any of
the stove surfaces, this is normally sufficient to remove dust, ash and debris. For stubborn
marks you can use a damp lint free cloth, ensure that all surfaces are dried off
immediately. We do not recommend using any kind of chemicals or abrasive materials. It is
possible to touch up the paint using the original metallic black stove paint, however this
new paint will then need to cure.
Glass Cleaning
A damp lint free cloth is normally sufficient, however for stubborn build ups we would
recommend using a very fine wire wool.
Stove Servicing
Your stove should be inspected annually to ensure all seals are present and correct and to
gauge the condition of the internal firebricks. The service should be done by a HETAS
registered engineer who also perform a spillage test.
MS10-11C Issue 2 38