Brochure

5
When we set out to improve every aspect of
under-cabinet kitchen ventilation, removing heat, smoke
and moisture was key. After all, according to the EPA, the
kitchen is one of the primary sources of indoor air quality
problems—capturing and removing cooking effluents
at the source is critical. So we looked at everything,
inside and out. The blower wheel and motor assembly
are designed to move more air with greater efficiency,
unique filters capture effectively without restricting
airflow, and new hood shapes provide effective coverage
over all burners. All of which mean better performance,
quieter operation and less energy use.
The Broan Captur
™
Ventilation System
ensures unsurpassed performance.
The Broan Captur
™
system, a combination of
blower design, air flow
management, efficient
filtration and advanced
testing capabilities provides
the fastest smoke and odor
removal in its class.
Broan Elite brings you Spire,
an exciting new shape in a
pro-style hood.
GlacierSpire
The clean, contemporary shape
of Glacier complements any
kitchen design.