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F20_Korea_10_14 28.06.2005 16:23 Uhr Seite 10 English Our products are engineered to meet the highest standards of quality, functionality, and design. We hope you thoroughly enjoy your new Braun product. Your Braun MultiGourmet is particularly well suited for steaming vegetables, rice, fish, meat and poultry. Steaming is a most gentle and healthy way of preparing food. Vitamins, minerals, natural taste and colour will be retained to a large extent.
F20_Korea_10_14 28.06.2005 16:24 Uhr Seite 11 Steaming 1. Fill the base 1 with cold tap water and put the steam accelerator 8 in place. Do not add any spices, sauces, wine etc. to the water. The water quantity needed (maximum or minimum water fill line) depends on the selected steaming time. Steaming in the steam basket 5 (e.g. vegetables, fish) Put the food into the steam basket with slots 5. If you want to cook various foods, 2 dividers E can be inserted into the steam basket 5.
F20_Korea_10_14 28.06.2005 16:24 Uhr Seite 12 Steaming in the steam basket 5 and in the black rice bowl 6 Notice: The quantities and processing times are approximate for steaming in one steam basket (e. g. model FS 10). The steaming times listed in the charts also apply when steaming smaller quantities. When steaming larger quantities the steaming times may be somewhat longer if there is not enough space to permit sufficient steam circulation.
F20_Korea_10_14 28.06.2005 16:24 Uhr Seite 13 Fish and Seafood • Frozen fish may be steamed without defrosting if separated before steaming, and the steaming time is extended by approximately 10 %. Food Type Ca. quantity Steam times Trout fresh 2 pieces, each 150 g 18–25 min. Tuna steaks fresh 2 pieces, each 200 g 25–30 min. Bream fresh, whole 1 piece, 400 g 17–25 min. Rosefish fillets fresh 2 pieces, each 200 g 15–18 min. Pollack fillets fresh 2 pieces, each 140 g 15–18 min.
F20_Korea_10_14 28.06.2005 16:24 Uhr Seite 14 Cleaning Always pull the plug before you clean the appliance. Except the base 1, all parts can be cleaned in the dishwasher or by hand with a commercially available detergent. The steam accelerator 8 can be removed for cleaning. Wipe the base 1 with a damp cloth. Decalcifying After you have used your steamer several times (depending on the water hardness in your housing area), the heater 9 in the base 1 is covered by a layer.