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en Table of contents [en]I nst r uct i on manual Hob 8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 ( Important safety information . . . . . . . . . . . . . . . 5 ] Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 6 Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 7 Environmental protection . . . . . . . . . . . . . . . . . . 7 Energy-saving advice . . . . . . . . . . . . . . . . . . . . . . . . . .
en Intended use 8Intended use Read these instructions carefully. Please keep the instruction and installation manual, as well as the appliance certificate, in a safe place for later use or for subsequent owners. Check the appliance after removing it from the packaging. If it has suffered any damage in transport, do not connect the appliance, contact the Technical Assistance Service and provide written notification of the damage caused, otherwise you will lose your right to any type of compensation.
Important safety information (Important safety information I mpor t ant saf et y i nf or mat i on :Warning – Risk of fire! Hot oil and fat can ignite very quickly. Never leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch off the hotplate. Extinguish flames carefully using a lid, fire blanket or something similar. Risk of fire! ■ The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob.
en Causes of damage : Warning – Risk of injury! The wireless cooking sensor is equipped with a battery, which may become damaged if it is exposed to high temperatures. Remove the sensor from the cookware and store it away from any heat sources. Risk of injury! ■ The temperature sensor may be very hot when removing it from the saucepan. Wear oven gloves or use a tea towel to remove it. Risk of injury! ■ When cooking in a bain marie, the hob and cooking container could shatter due to overheating.
Environmental protection 7Environmental protection In this section, you can find information about saving energy and disposing of the appliance. Envi r onment al pr ot ect i on Energy-saving advice ■ ■ ■ ■ ■ ■ Always use the correct lid for each pan. Cooking without a lid uses a lot more energy. Use a glass lid to provide visibility and avoid having to lift the lid. Use pans with flat bases. Bases that are not flat use a lot more energy.
en ■ Induction cooking The ferromagnetic area will also be reduced if the material from which the base of the cookware is made contains aluminium, for example. This may mean that the cookware will not become sufficiently hot or even that it will not be detected.
Getting to know your appliance en *Getting to know your appliance You can find information on the dimensions and power of the hotplates in~ Page 2 Get i ng t o know your ap l i ance Note: . Depending on the appliance model, individual details and colours may differ. The control panel Indicators Controls # ø Main switch 0 1Ê2Ê...
Getting to know your appliance en The hotplates Hotplates Simple hotplate $ Use cookware that is a suitable size. The hotplate switches on automatically when you use cookware with a base that covers the outer edge of the zone. Only use cookware that is suitable for induction cooking; see section ~ "Induction cooking" î Extended cooking zone Residual heat indicator The hob has a residual heat indicator for each hotplate. This indicates that a hotplate is still hot.
Operating the appliance 1Operating the appliance This chapter explains how to set a hotplate. The table shows heat settings and cooking times for various meals. en Changing the heat setting Select the hotplate and then set the required heat setting in the control panel. Oper at i ng t he ap l i ance Switching the hob on and off The main switch is used to switch the hob on and off. To switch on: Touch the # symbol. An audible signal sounds.
en Operating the appliance Cooking table The table shows which heat setting is suitable for each type of food. The cooking time may vary depending on the type, weight, thickness and quality of the food. Heat setting Cooking time (mins) Melting Chocolate coating Butter, honey, gelatine 1 - 1.5 1-2 - Heating and keeping warm Stew, e.g. lentil stew Milk* Heating sausages in water* 1.5 - 2 1.5 - 2.
Operating the appliance Roasting/frying with little oil* Escalope, plain or breaded Escalope, frozen Chop, plain or breaded** Steak (3 cm thick) Poultry breast (2 cm thick)** Poultry breast, frozen** Rissoles (3 cm thick)** Hamburgers (2 cm thick)** Fish and fish fillet, plain Fish and fish fillet, breaded Fish, breaded and frozen, e.g.
en Time-setting options OTime-setting options Ti me- set i ng opt i ons Your hob has three timer functions: ■ ■ ■ Programming the cooking time Kitchen timer Stopwatch function Programming the cooking time Cooking functions If a cooking time has been programmed for a hotplate and one of the cooking functions has been activated, the set cooking time will not start to count down until the temperature for the selected area has been reached.
PowerBoost function Stopwatch function The stopwatch function displays the time that has elapsed since activation. This functions independently from the hotplates and from other settings. This function does not automatically switch off a hotplate. Activating Touch the x symbol. The ‹‹ symbol and the V indicator light up in the timer display. The cooking time begins to elapse.
en ShortBoost function xShortBoost function The ShortBoost function enables you to heat cookware faster than when using heat setting Š. Shor t Bo st f unct i on After deactivating the function, select the appropriate heat setting for your food. This function can always be activated for a hotplate, provided the other hotplate in the same group is not in use (see illustration). zKeep warm function This function is suitable for melting chocolate or butter and for keeping food warm.
Cooking assist functions ÜCooking assist functions The cooking assistance functions make cooking easy and always give you excellent results. The recommended temperature settings are suitable for any type of cooking. They enable you to cook without using excessive heat and promise the perfect cooking and frying results. Sensors measure the heat of the saucepan or frying pan throughout the cooking process. This ensures that the power is continuously controlled and that the right temperature is maintained.
en Cooking assist functions Suitable cookware Sensors and special accessories Select the cooking zone with the diameter that most closely matches that of the base of the cookware and place the cookware in the centre of this cooking zone. For the cooking functions, use cookware that is high enough that the required water volume lies above the silicone patch for the wireless sensor. There are frying pans that are perfect for using with the frying sensor.
Cooking assist functions en Temperature settings Temperature level 1 very low 2 low 3 medium - low 4 medium - high 5 high Suitable for Preparing and reducing sauces, stewing vegetables and frying food in extra virgin olive oil, butter or margarine. Frying food in extra virgin olive oil, butter or margarine, e.g. omelettes. Frying fish and thick food such as meatballs and sausages. Frying steaks (well done), breaded frozen products, and thin food such as schnitzel, strips of meat and vegetables.
en Cooking assist functions Temperature ranges and settings Cooking functions Heating, keeping warm Poaching Cooking Cooking in a pressure cooker Frying with a large amount of oil in the saucepan Temperature setting 1/70 ºC 2/90 ºC 3/100 ºC 4/120 ºC 5/170 ºC Tips for cooking with the cooking functions ■ ■ ■ ■ ■ Heating/keep-warm function: Frozen products in portions, e.g. spinach. Place the frozen product in the cookware. Pour in the volume of water specified by the manufacturer.
Cooking assist functions en Setting procedure You will need to connect the wireless cooking sensor to the control panel before using the cooking functions for the first time. Refer to the section entitled ~ "‚ Wireless temperature sensor" to find out how to do this 1. Attach the temperature sensor to the saucepan; see the section on ~ "Preparing and maintaining the wireless temperature sensor" 2. Place a saucepan filled with sufficient liquid on the required hotplate and always put the lid on. 3.
en Cooking assist functions Recommended dishes The following table shows a selection of dishes and is arranged by food type. The temperature and the cooking time depend on the amount, the condition and the quality of the food.
Cooking assist functions Meat en Cooking assistance Temperature level Total cooking time from functions signal tone (mins) Cooking in a pressure cooker Chicken in pressure cooker 5 å 4 - 120 ºC 15 - 25 Beef in pressure cooker 5 å 4 - 120 ºC 15 - 25 Deep frying chicken portions 6 å 5 - 170 ºC 10 - 15 Deep fry meatballs 6 å 5 - 170 ºC 10 - 15 Deep fry with a large amount of oil 1 Turn frequently. 2 Add the oil and the food after the signal tone. 3 Stir frequently.
en Cooking assist functions Egg dishes Cooking assistance functions Temperature level Total cooking time from signal tone (mins) Frying with a little amount of oil Fried eggs in butter 1 é 2 2-6 Fried eggs 2 é 4 2-6 Scrambled eggs 3 é 2 4-9 Omelette 4 é 2 3-6 Crêpes 4 é 5 1,5 - 2,5 French toast 4 é 3 4-8 Shredded raisin pancake 4 é 3 10 - 15 å 3 - 100 ºC 5 - 10 Boiling Boiled eggs 5 1 Add butter and the food after the signal tone sounds.
Cooking assist functions Vegetables and pulses en Cooking assistance Temperature level Total cooking time from functions signal tone (mins) Boiling Broccoli 3 å 3 - 100 ºC 10 - 20 Cauliflower 3 å 3 - 100 ºC 10 - 20 Brussels sprouts 3 å 3 - 100 ºC 30 - 40 Green beans 3 å 3 - 100 ºC 15 - 30 Chickpeas 4 å 3 - 100 ºC 60 - 90 Peas 3 å 3 - 100 ºC 15 - 20 Lentils 4 å 3 - 100 ºC 45 - 60 Vegetables in a pressure cooker 4 å 4 - 120 ºC 3-6 Chickpeas in a pressure cooker 4 å 4 - 120
en Cooking assist functions Potatoes Cooking assistance functions Temperature level Total cooking time from signal tone (mins) Boiling Boiling potatoes 5 å 3 - 100 ºC 30 - 45 å 4 - 120 ºC 10 - 20 Cooking in a pressure cooker Potatoes in a pressure cooker 5 1 Stir frequently. 2 Time indicated per portion. Fry individually. 3 Add the oil and food to the frying pan after the signal sounds. 4 Heat up and cook with the lid on. Add the food after the signal sounds. 5 Add the food at the start.
Cooking assist functions Sauces Cooking assistance functions en Temperature level Total cooking time from signal tone (mins) Frying with a little amount of oil Tomato sauce with vegetables 1 é 1 25 - 35 Béchamel sauce 1 é 1 10 - 20 Cheese sauce 1 é 1 10 - 20 Reducing sauces 1 é 1 25 - 35 Sweet sauces 1 é 1 15 - 25 1 Stir frequently.
en Cooking assist functions Frozen products Cooking assistance Temperature level functions Total cooking time from signal tone (mins) Frying with a little amount of oil Escalope 1 é 4 15 - 20 Cordon bleu 1 é 4 10 - 30 Poultry breast 1 é 4 10 - 30 Chicken nuggets 1 é 4 10 - 15 Gyros 2 é 4 10 - 15 Kebab 2 é 4 10 - 15 Fish fillet, plain 1 é 3 10 - 20 Fish fillet, breaded 1 é 3 10 - 20 Fish fingers 1 é 4 8 - 12 Fry French fries 2 é 5 4-6 Stir-fries 2 é 3 6 - 10 S
Cooking assist functions Other en Cooking assistance Temperature level Total cooking time from functions signal tone (mins) Frying with a little amount of oil Camembert 1 é 3 7 - 10 Croûtons 2 é 3 6 - 10 Dried ready meals 3 é 1 5 - 10 Toasting almonds 4 é 4 3 - 15 Toasting nuts 4 é 4 3 - 15 Toasting pine nuts 4 é 4 3 - 15 Heating goulash soup 5 å 1 - 70 ºC 10 - 20 Heating mulled wine 5 å 1 - 70 ºC 5 - 15 å 2 - 90 ºC 3 - 10 Keeping warm, heating Simmering Heating milk
en Wireless temperature sensor ‚Wireless temperature sensor Fitting the wireless temperature sensor Attach the temperature sensor to the silicone patch and align it correctly. Wir el es t emper at ur e sensor You will need to connect the wireless temperature sensor to the control panel before using the cooking functions for the first time.
Wireless temperature sensor ■ ■ ■ The cooking functions are made available once the temperature sensor has been connected to the control panel correctly. If there is a fault with the temperature sensor, the connection may not be established correctly for the following reasons: – Bluetooth communication error. – You did not press the symbol on the temperature sensor within 30 seconds of selecting a hotplate. – The battery in the temperature sensor has run out.
en Wireless temperature sensor Caution! Do not use any metal objects to remove the battery. Do not touch the battery connection points. 3. Close the closure of the temperature sensor (the notches for the screws on the closure must align with the notches on the lower section of the housing). Tighten the screws with a screwdriver. 4. Reattach the silicone cover to the lower section of the temperature sensor housing.
Childproof lock AChildproof lock kWipe protection You can use the childproof lock to prevent children from switching on the hob. If you wipe over the control panel while the hob is switched on, settings may be altered. To avoid doing this, you can use the hob's "Lock control panel for cleaning" function. Chi l dpr o f l ock Activating and deactivating the childproof lock The hob must be switched off. To activate: 1. Switch on the hob using the main switch. 2. Touch the D symbol for approx. 4 seconds.
en Basic settings QBasic settings The appliance has various basic settings. These basic settings can be altered to suit your individual requirements. Basi c set i ngs Indicator/ symbol Function ™‚ Childproof lock ‹ ‚ ƒ ™ƒ Signal tones ‹ ‚ ƒ „ ™„ Confirmation and fault signals are switched off. Only the fault signal is switched on. Only the confirmation signal is switched on. All signal tones are switched on.* Display energy consumption ‹ ‚ ™… Manual*. Automatic. Function deactivated.
Basic settings ™‚… Connecting the wireless cooking sensor to the hob ‹ ‚ ƒ ™‹ en Connected correctly Not connected correctly: Transmission error. Not connected correctly: Temperature sensor fault. Restore to standard settings ‹ ‚ Individual settings.* Restore factory settings. *Factory setting **The hob's maximum power output is shown on the rating plate. -------- To access the basic settings: 6. Touch the The hob must be off. The settings have been saved. 1. Switch on the hob. 2.
en Energy consumption indicator [Energy consumption indicator This function indicates the total amount of energy consumed by this hob the last time it was used for cooking. Once the hob is switched off, the energy consumption is displayed in kilowatt hours (e.g. ‚.‹‰ kWh) for 10 seconds. The accuracy of the information displayed depends on the voltage quality of the mains power supply, among other factors.
Power manager en hPower manager DCleaning You can use the power manager to set the total power of the hob. The hob is preset at the factory. Its maximum performance is specified on the rating plate. You can use the power manager to change the value in accordance with the requirements for the relevant electrical installation. In order not to exceed this set value, the hob automatically distributes the power available between the cooking zones that are switched on.
en Frequently Asked Questions (FAQ) {Frequently Asked Questions (FAQ) Fr equent l y Asked Quest i ons ( FAQ) Use Why can't I switch on the hob and why is the childproof lock symbol lit? The childproof lock is now active. You can find information about this function in section ~ "Childproof lock" Why are the indicators flashing and why can I hear a signal tone? Remove any liquid or remnants of food from the control panel. Remove any objects from the control panel.
Trouble shooting en Cleaning How do I clean the hob? Using a special glass-ceramic cleaning agent produces the best results. We advise against using harsh or abrasive cleaning agents, dishwater detergent (concentrated) or scouring pads. You can find more information on cleaning and caring for your hob in the section on ~ "Cleaning" 3Trouble shooting Usually, faults are small matters that are easy to eliminate. Please read the information in the table before calling the after-sales service.
en Trouble shooting Indicator/symbol Possible cause The temperature sensor indica- The temperature sensor is not responding and tor is not lighting up the indicator is not lighting up. The indicator on the sensor flashes twice The indicator on the sensor flashes three times “Š‹‹‹ “Š‹‚‹ —…‹‹ š“ The battery in the temperature sensor has almost run out. You may be interrupted the next time you cook by the battery running out.
Customer service en 4Customer service Our after-sales service is there for you if your appliance needs to be repaired. We will always find an appropriate solution, also in order to avoid after-sales personnel having to make unnecessary visits. Cust omer ser vi ce E number and FD number Please quote the E number (product number) and the FD number (production number) of your appliance when contacting the after-sales service.
en Test dishes ETest dishes This table has been produced for test institutes to facilitate the testing of our appliances. The data in the table refers to our Schulte-Ufer cookware accessories (4 piece cookware set for the HEZ 390042 induction hob) with the following measurements: Test di shes ■ ■ ■ ■ Saucepan Ø 16 cm, 1.2 l for hotplates of Ø 14.5 cm Pot Ø 16 cm, 1.7 l for hotplates of Ø 14.5 cm Pot Ø 22 cm, 4.
Test dishes Test dishes Preheating Heat set- Cooking time Cookware Lid ting (min:sec) Cooking rice pudding Rice pudding, cooked with the lid on Temperature of the milk: 7 ºC Heat the milk until it starts to rise up. Set the recommended heat setting and add rice, sugar and salt to the milk. The cooking time, including preheating, is approx. 45 minutes. Ingredients: 190 g short-grain rice, 90 g sugar, 750 ml milk (3.
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