Operation Manual
Table Of Contents
- [en] Instruction manual
- Ú Table of contents[en] Instruction manual
- : Safety precautions
- Please read this manual carefully. Please keep the instruction and installation manual as well as the appliance certificate in a safe place for later use or for subsequent owners.
- Check the appliance after removing it from the packaging. If it has suffered any damage in transport, do not connect the appliance, contact the Technical Assistance Service and provide written notification of the damage caused, otherwise you will los...
- This appliance must be installed according to the installation instructions included.
- This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.
- Do not use covers. These can cause accidents, due to overheating, catching fire or materials shattering, for example.
- Do not use inappropriate child safety shields or hob guards. These can cause accidents.
- This appliance is not intended for operation with an external clock timer or a remote control.
- This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsi...
- Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
- Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
- We advise that you exercise caution using or standing near an induction hob while it is in operation, if you wear a pacemaker or a similar medical device. Consult your doctor or the device manufacturer concenring its conformity or any possible incomp...
- Risk of fire!
- ■ Hot oil and fat can ignite very quickly. Never leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch off the hotplate. Extinguish flames carefully using a lid, fire blanket or something similar.
- ■ The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob.
- ■ The appliance gets hot. Do not keep combustible objects or aerosol cans in drawers directly underneath the hob.
- ■ The hob switches off automatically and can no longer be operated. It may switch on unintentionally at a later point. Switch off the circuit breaker in the fuse box. Contact the after-sales service.
- ■ The hotplates and surrounding area (particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance.
- ■ The hotplate heats up but the display does not work. Switch off the circuit breaker in the fuse box. Contact the after-sales service.
- ■ Metal objects on the hob quickly become very hot. Never place metal objects (such as knives, forks, spoons and lids) on the hob.
- ■ After each use, always turn off the hob at the main switch. Do not wait until the hob turns off automatically after the pan is removed.
- ■ Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker...
- ■ Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock.
- ■ A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
- ■ Cracks or fractures in the glass ceramic may cause electric shocks. Switch off the circuit breaker in the fuse box. Contact the after-sales service.
- Malfunction risk!
- The hob is equipped with a fan in the lower section. If there is a drawer under the hob it should not be used to store small objects or paper, since they could damage the fan or interfere with the cooling if they are sucked into it.
- There should be a minimum of 2 cm between the contents of the drawer and fan intake.
- Risk of injury!
- Malfunction risk!
- ■ When cooking in a bain marie, the hob and cooking container could shatter due to overheating. The cooking container in the bain marie must not directly touch the bottom of the water-filled pot. Only use heat-resistant cookware.
- ■ Saucepans may suddenly jump due to liquid between the pan base and the hotplate. Always keep the hotplate and saucepan bases dry.
- Overview
- Unsuitable pans
- Characteristics of the pan base
- Absence of pan or unsuitable size
- Empty pans or those with a thin base
- Pan detection
- Control panels
- Note
- The hotplates
- Residual heat indicator
- If the pan is removed before the hotplate is turned off, the indicator œ or • and the selected power level will appear alternately.
- This section will show you how to program the hotplates. The table contains power levels and cooking times for several dishes.
- Each power level has an intermediate level. This level is marked with the Ú symbol in the programming zone.
- Selecting the power level
- Changing the power level
- Switch off the hotplate
- Select the hotplate and set it to ‹ in the programming panel. The hotplate turns off and the residual heat indicator appears.
- The hob can be protected against being accidentally turned on, to ensure that children do not switch on the hotplates.
- With this function, the childproof lock automatically activates when a hob is switched off.
- Activating and deactivating
- All of the relevant information on the automatic childproof lock connection can be found in the Basic settings chapter.
- The Powerboost function can be used to heat large amounts of water more quickly than the power level Š.
- 2. Press the boost G symbol.
- 2. Press the symbol boostG.
- 3. Within the next 10 seconds, select the desired cooking time in the programming zone.
- Changing or cancelling the time
- Once the time has elapsed
- How to program
- Changing or cancelling the time
- Once the time has elapsed
- Leaving the basic settings
- Cleaning
- : Safety precautions

13
Normal noise while the appliance is working
Induction heating technology is based on the creation of
electromagnetic fields that generate heat directly at the base of
the pan. Depending on how the pan has been manufactured,
certain noises or vibrations may be produced such as those
described below:
A deep humming sound as in a transformer
This noise is produced when cooking with a high power level. It
is caused by the amount of energy transferred from the hob to
the pan. The noise disappears or becomes faint when the
power level is lowered.
A low whistling sound
This noise is produced when the pan is empty. The noise
disappears when water or food is added to the pan.
A crackling sound
This noise occurs in pans which are made from different
materials superimposed on one another. It is caused by the
vibrations that occur in the adjoining surfaces of the different
superimposed materials. The noise comes from the pan. The
amount of food and cooking method can vary noise intensity.
A high-pitched whistling sound
This noise is produced mainly in pans made from different
materials superimposed on one another, and it occurs when
such pans are heated at maximum power on two hotplates at
the same time. The whistling disappears or becomes fainter as
soon as the power level is lowered.
Noise from the fan
For proper use of the electronic system, the temperature of the
hob must be controlled. To do this, the hob has a fan which
turns on when a high temperature is detected. The fan may also
work by inertia after the hob has been switched off, if the
temperature detected is still too high.
The noises described are normal, they are part of induction
heating technology and not a sign of malfunction.
After-sales service
Our after-sales service is there for you if your appliance should
need to be repaired. We are committed fo find the best solution
also in order to avoid an unnecessary call-out.
E number and FD number:
Please quote the E number (product number) and the FD
number (production number) of your appliance when
contacting the after-sales service. The rating plate bearing
these numbers can be found on the appliance certificate.
Please note that a visit from an after-sales service engineer is
not free of charge, even during the warranty period.
Please find the contact data of all countries in the enclosed
customer service list.
To book an engineer visit and product advice
Rely on the professionalism of the manufacturer. You can
therefore be sure that the repair is carried out by trained service
technicians who carry original spare parts for your appliances.
“§ + number / š + num-
ber /
¡ + number
Electronic system malfunction. Unplug the hob from the mains. Wait about
30 seconds before plugging it in again.*
”‹ / ”Š
There is an internal operating error. Unplug the hob from the mains. Wait about
30 seconds before plugging it in again.*
”ƒ
The electronic system has overheated and
the corresponding hotplate has been
switched off.
Wait until the electronic system has cooled down suffi-
ciently. Then press any symbol on the hob. *
”…
The electronic system has overheated and all
hotplates have been switched off.
Ӡ + power level and
beep
There is a hot pan on the control panel. It is
highly likely that the electronic system will
overheat.
Remove that pan. The malfunction indicator will switch
off shortly afterwards. You can carry on cooking.
Ӡ and beep
There is a hot pan on the control panel. The
hotplate has switched off to protect the elec-
tronic system.
Remove that pan. Wait a few seconds. Press any con-
trol panel. When the malfunction indicator switches off,
you can carry on cooking.
—‚
Incorrect supply voltage, outside normal oper-
ating limits.
Contact your electricity board.
—ƒ / —„
The hotplate has overheated and has
switched off in order to protect its hob.
Wait until the electronic system has cooled down suffi-
ciently before switching it back on.
Indicator Malfunction Solution
* If the warning persists call the Technical Assistance Service.
Do not rest hot pans on the control panel.
GB 0344 892 8979
Calls charged at local or mobile rate.
IE 01450 2655
0.03 € per minute at peak. Off peak 0.0088 € per
minute.