Instructions / Assembly
80102
Owner’s Manual
14
WARNING: Always monitor the grill closely when cooking and turn the flame level down (LOW) or OFF if flare-
ups intensify.
Shutting off the burner:
Always
turn
the
valve
knob
clockwise
all
the
way
to
the
“LOCK
OFF’’
position.
Promptly
disconnect
the
propane
cylinder.
Excess
flow safety
valve
reset
procedure
A sudden shut off of the gas flow typically occurs if you open the LP tank valve rapidly.
This procedure is effective with all LP tank sizes.
To ensure the procedure is performed safely and successfully, please carefully follow the instructions below.
1. Turn the regulator valve to the “LOCK OFF” position.
2. Disconnect the LP tank from the regulator valve.
3. Open the lid of the grill.
4. Turn regulator valve to HIGH.
5.
Wait at least one minute.
6. Turn the regulator valve to the “LOCK OFF” position.
7.
Wait for at least five minutes
.
8. Re-connect the LP tank to the regulator valve.
9.
With the lid open
, turn the regulator valve to the high position and light the grill.
10. Observe stainless steel plate when lit: It should feel warm after five to ten seconds and the color of the stainless steel
plate should turn red in two to three minutes.
11.
If the grill does not light,
turn the regulator valve to the “LOCK OFF” position and disconnect the LP tank. Then contact
the customer service center for further assistance.
Care and Maintenance
IMPORTANT
Always allow to completely cool off before covering your grill to prevent corrosion from condensation.
Caution:
All
cleaning
and
maintenance
should
be
done
when
the
grill
is
cool,
with
the
fuel
supply
turned
off
at
the
control dial
and
the
propane
cylinder
disconnected.
DO
NOT
clean
any
grill
part
in
a
self-cleaning
oven. The
extreme
heat
will damage
the
finish.
Cleaning the Burner Assembly
Burning
off
the
grill
after
every
use
(approx.
15
minutes)
will
keep
excessive
food
residue
from
building
up.
Recommended
cleaning
materials
-
Mild
dishwashing
liquid
detergent
Hot
water
Nylon
cleaning
pad
Heat Resistant Acrylic
brush
Paper
clip
Putty
knife/scraper
Compressed
air
DO
NOT
use
cleaners
that
contain
acid,
mineral
spirits
or
xylene.
Outside
surfaces
Use
a
mild
dishwashing
detergent
and
hot
water
solution
to
clean.
Rinse
thoroughly
with
water.
Inside
surfaces
If
the
inside
surface
of
the
grill
lid
has
the
appearance
of
peeling
paint,
baked
-
on
grease
has
turned
to
carbon
and
is
flaking
off.
Clean
thoroughly
with
a
strong
solution
of
detergent
and
hot
water.
Rinse
with
water
and
allow
it
to
completely dry.
Interior
of
grill
bottom
–
Remove
residue
using
brush,
scraper
and/or
cleaning
pad.
Wash
with
a
dishwashing
detergent and
hot
water
solution.
Rinse
with
water
and
let
dry.
Cooking
Grids
–
The
stainless steel plate
grates
have
a
glass-like
composition
that
should
be
handled
with
care.
Use
a
mild dishwashing
detergent
or
baking
soda
and
hot
water
solution.
Non-abrasive
scouring
powder
can
be
used
on
stubborn stains.
Rinse
with
water.
Heat
Plates
–
Clean
residue
with
wire
brush
and
wash
with
soapy
water. Rinse
with
water.