Owner's Manual

If the igniter clicks more than 10 times, turn the control knob to OFF. Wait five minutes and try again.

 Turn and adjust the control knob(s) to the desired setting.

 Allow the griddle to pre-heat for at least 30 minutes before cooking.

Raised Griddle/Broiler Cleaning

Broiler racks

 Allow the broiler rack and attached grease pan to cool to room temperature.

 Carefully remove the rack and grease pan. Discard the grease and wash the rack assembly in hot soapy water. Rinse

well and dry thoroughly.

Griddle

 Allow the griddle to cool to room temperature.

 Use a nylon spatula to scrape the remaining grease into the grease reservoir on the left side of the griddle.

 Wipe the griddle with a dry, clean cloth to remove any remaining grease.

 Apply a light coat of corn oil or other high smoke point oil to the griddle surface.

 Carefully remove the grease drip pan from the bottom of the raised griddle/broiler unit.

 Discard the grease and wash the drip pan in hot, soapy water. Rinse well and dry thoroughly.

ATTENTION