design guide

French Door
59
30" STACKED ELECTRIC WALL OVEN
MODEL OPTIONS
PRODUCT FEATURES
•
Powerful 2,500 watt bake element plus 1,800 watt
heat assist for faster preheat
•
Commercial-grade intense 5,000 watt Infrared Broiler
•
Built-in artisan baking stone with precise
temperature control
•
Extra-large oven with True European Convection
•
Intuitive touch screen control panel
with 12 cooking modes
•
Precision temperature probe that provides perfect
temperature control
•
Eco-friendly Continu Clean™ features continuously
cleans the oven capacity
•
Gentle self cleaning cycle
•
Features French door design
•
Available in 750+ colors and finishes
•
Available in both single or double versions
•
Additional oven rack
•
Full extension oven rack
MODEL OPTIONS
• Oven color, knob color, trim finish (see page 4).
DESIGN OPTIONS
Double Oven Dimensions: 30"W x 25.875"D x 55"H
Oven Interior: 26.25"W x 20"D x 15"H
Oven Bake Element Rating: 2,600 Watts
Oven Broiler Element Rating: 5000 Watts
Oven Heat Assist Element: 1,800 Watts
Electrical Requirements: 240V, 60Hz, 24 AMPS, 1 PH
(Unit must be on a Non-GFI, dedicated outlet)
SPECIFICATIONS
MODEL CONFIGURATIONS
Double Electric Wall Oven
EWO30ECSD
27 1/2"
27 1/2"
55"
30"
FRONT
TOP VIEW, CABINET
LOCATION OF
ELECTRICAL INLET
2 11/16"
22 3/4"
24"
29 5/8"
CLEARANCES
24"
2" MINIMUM
54 1/2"
29 5/8"
33"
RECOMMENDED
CABINET WIDTH
F
R
O
N
T
Specifications subject to change without notice.
FREESTANDING RANGES
RANGETOPS COOKTOPS VENTILATION
REFRIGERATION
WALL OVENS