Specifications

13
Operation
Operation of the Appliance
E43 and E44 Models Only.
1. Turn ‘ON’ mains power at mains supply, ensure that Temperature Cut-Out Reset Switch has been
reset (which is located behind front access door, one for each tank on twin tank fryers E44 and
E44E).
2. Turn ‘ON’ Mains isolator switch which is located behind front access door. The Clear neon indicator
will illuminate to indicate that there is mains power to the fryer.
3. Set the tank control thermostat to the temperature required. The Orange neon indicator will
illuminate to indicate that a temperature has been set.
4. When the tank reaches the set temperature, the Orange neon will extinguish to indicate that the
fryer is up to the correct temperature.
5. To turn ‘OFF’ the fryer, turn the tank control thermostat to the ‘OFF’ position.
6. Open the front access door and turn the Temperature Cut-Out Reset Switch to the ‘OFF’ position.
7. Turn ‘OFF’ the mains power at the mains supply.
T
HE OPERATOR MUST TAKE GREAT CARE TO USE THE FRYER SAFELY AND TO GUARD AGAINST THE RISK OF
INJURY AND FIRE.
 DO NOT
LEAVE FRYER UN-ATTENDED DURING OPERATION.
 DO NOT
REPLENISH THE OIL (FRYING MEDIUM) IN THE FRYER WHEN THE FRYER IS HOT.
 DO NOT OVER FILL THE OIL (FRYING MEDIUM) IN THE FRYER ABOVE THE TOP LEVEL MARK.
 DO NOT
ALLOW THE OIL (FRYING MEDIUM) IN THE FRYER TO FALL BELOW THE LOWER LEVEL MARK.
 DO NOT
ALLOW THE OIL (FRYING MEDIUM) IN THE FRYER TO OVERHEAT.
 DO NOT
INTRODUCE WET FOOD OR WATER INTO THE HOT OIL (FRYING MEDIUM).
 DO NOT USE FLAMMIBLE SOLVENTS AND CLEANING AIDS ON OR IN CLOSE PROXIMITY TO THE FRYER
WHILST THE FRYER IS STILL HOT.
Warning