Specifications

658 2M-Z17969 Owners Manual 2121 E-Max Satellite Brewer
9
OPERATION (continued)
WARNING:
Burn Hazard
This appliance dispenses
very hot liquid. Serious
bodily injury from scalding
can occur from contact with
dispensed liquids.
CAUTION:
Burn Hazard
To avoid splashing or
overowing hot liquids,
ALWAYS use an empty
dispenser before starting
the brew cycle. Failure to
comply can cause serious
burns.
CAUTION:
Burn Hazard
After a brew cycle, brew
chamber contents are HOT.
Remove the brew chamber
and dispose of used lter
and coffee grounds with
care. Failure to comply
can cause serious burns.
CAUTION:
Burn Hazard
Exposed surfaces of the
appliance, as well as brew
chamber may be HOT to
the touch, and can cause
serious burns.
1. Remove the brew chamber from
under the spray head. Place one
(1) genuine Bloomeld paper
lter into the brew chamber. Add
your choice of pre-measured tea
leaves. Shake the brew chamber
gently to level the tea leaves.
Slide the brew chamber back into
place.
2. Place an empty dispenser under the brew chamber.
3. If any volume other than “Standard”
brew volume is required, press the
appropriate volume key.
4. To begin the brew cycle, press BREW
key. Hot water will start spraying over the
coffee grounds, and brewed coffee will start
lling the server. Cold water will ow from
the bypass valve to bring the coffee to the
proper concentration. When the coffee
stops owing from the brew chamber, the
fresh coffee is ready to serve.
NOTE: Brewing will not begin until the Precise Temperature for
Brewing has been reached. (See page 6)
5. At the end of the brew cycle,
the view screen will read “Brew
complete”. After all dripping
has stopped, remove the brew
chamber from the brewer. Discard
the used paper lter and coffee
grounds.
6. The brewer is now be ready to
begin another brewing cycle.
IL1605
PAPER
FILTER
BREW
CHAMBER
IL2722
IL2716
IL2306
Brew complete
USER’S GUIDE