User manual

EN
2
CONTENTS
1 Refrigerator 3
2 Important Safety
Warnings 5
Intended use .....................................5
General safety ..................................5
For products with a water dispenser; .7
Child safety ........................................7
Compliance with WEEE Directive and
Disposing of the Waste Product: .......7
Package information ..........................7
HCA warning .....................................8
Things to be done for energy saving ..8
Recommendations for the fresh food
compartment .....................................9
3 Installation 10
Points to be considered when re-
transporting your refrigerator ...........10
Before operating your refrigerator ....10
Electric connection ..........................10
Changing the illumination lamp .......11
Adjusting the legs ............................ 11
Disposing of the packaging .............11
Disposing of your old refrigerator ..... 11
Placing and Installation ....................11
Water connection ............................12
Connecting the water hose to the
refrigerator .......................................12
Connecting of the water hose to the
cold water mains line .......................13
Water filter .......................................14
Mounting the external filter onto the
wall ..................................................14
4 Preparation 15
5 Using your refrigerator 18
Indicator Panel .................................18
Door Open Warning ......................... 19
Dual cooling system: .......................19
Freezing fresh food ..........................19
Recommendations for preservation of
frozen food ......................................20
Defrosting ........................................ 20
Placing the food ..............................20
Egg section .....................................22
Blue light .........................................22
Ice Machine ....................................23
Description and cleaning of odor
filter: ...............................................23
6 Maintenance and
cleaning ...............................25
Protection of plastic surfaces .......... 30
7 Troubleshooting 26