Bloomer Electric Range User Manual IMPORTANT Installer should leave these instructions with appliance. Consumer should read these instructions before using the appliance and should retain them for future reference. 9% BIR344528S EN 285.6002.
IMPORTANT SAFETY INSTRUCTIONS READ AND SAVE THESE INSTRUCTIONS WARNING: Read all safety Instructions before using the product.
TO PREVENT TIPPING: IT t he information in this manual is not followed exactly, a fre or explosion may result causing property damage, personal injury or death. /N\ WARNING: ®) ) "A child or adult can tip the range and be killed. Install the anti-tip device packed with range to the structure floor.” “Engage the range to the anti-tip device by sliding range so tat rear foot of the range slides in to the bracket as shown in figures.
Explanation of symbols Throughout this User Sandal the following symbols are used: { tartar information or useful hints about usage. teeing for hazardous situations with regard to lite and property. A Warning for electric shock. Boning for risk of fire. A Warring for hot surfaces. DANGER indicators a hazardous situation which, if not avoided, wil result in doth or serious injury. WARNING indicates a hazardous situation which. if nat avoided. could result in death or serious injury.
Z\ Please read these instructions before installation or using your appliance! Dear Customer, We would like you to obtain best performance with your product that has been manufactured in modern facilities and passed through strict quality control procedures. Therefore, we advise you to read through this user manual carefully before using your product and keep it for future reference.
Safety Instructions Read before use Basic safety instructions .. Safety for children... Safety when working with el Intended use Disposal. Packaging material Future transportation Installation 18 Installation and connection... Connection to the main supply E Preparation 26 Rigs for saving energy First cleaning of the appliance ILIA BAHRAIN veer E How to use the hob General information about cooking Using the perambulates 3 Using the hobs. 31 Turning on the COOKING 20N8S c.
satiety instruction A Basic safety instructions « This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction conceding use of appliance by a person responsible for their safety. «Children should be supervised to ensure that they do not play with the appliance.
BEN £2 WARNING: Utensil handles should be turned inward and not extend over adjacent surface units to reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units. The appliance is not intended to be operated by means of an textual timer or separate cremate-control system. A WARNING: Accessible parts may become hot during use.
hotter than with standard use, Keep children away. ZN WARNING: Metallic objects such as knives, forks, spoons and lids should net be placed on the hob surface since they can get hot. AN CAUTION: Only use the temperature probe recommended for this oven. ZI CAUTION: Use care when opening door let hot air or steam escape before removing or replacing food. ZA CAUTION: Placement of oven racks -always place oven racks in desired location while ovarian cool.
oA CAUTION: if a wet spangle or cloth is used to wipe spills on a hot cooking area, be careful to avoid steam burn, Some cleaners can produce noxious fumes if applied to a hot surface. Utensil handles should be turned inward and not extend over adjacent surface units.
De not use the oven fora storage area. Items stored in an oven can ignite. AB WARNING: Storage in or on Appliance Flammable materials should not be stored in an oven or near surface units. ZN WARNING: Keep appliance area clear and free from combustible materials, gasoline, and other flammable vapors. A WARNING: Do nat use water on grease fires. Never pick up a flaming pan. Turn the controls off.
« fear surface of the oven gets hot when it is in use. Electric connection should not touch the rear surface, otherwise the main cable may get damaged. Do rot trap the main cable between the hot oven door and frame. Do not route the main cable over the hot cooking section. Otherwise, cable insulation may melt and cause fire as a result of short circuit, o ON WARNING: Use this appliance for its intended purpose as described in this owner's manual.
use. Electric connection should nat touch the rear surface, otherwise the mains cable may get damaged. Do not trap the mains cable between the hot vane door and frame. Do not route the mains cable over the hot cooking section. Otherwise, cable insulation may melt and cause fire as a result of short circuit. If the sui eis races, & wile off ¥ po K.
surface units until they have had sufficient time to cool. Among these areas are (identification of areas; for example, the cook-top and surfaces facing the cook-top. «ZA WARNING: Do ot store items of interest to children in the cabinets above the range or on back guard of a range. Children climbing on the range to reach items could be seriously injured. e The packaging materials will be dangerous for children. Keep the packaging materials away from children.
ZA WARNING: Do not obstruct the flow of ventilation air. s The manufacturer shall not be held liable for any damage caused by improper use or handling errors. «The appliance can be used for defrosting, baking, roasting and broiling food. Disposal Packaging material Future transportation Do not carry out cleaning or maintenance operations on fhe appliance without having previously disconnected it from the electric Wer Supply. NOTICE: Do not place other items on the top of the appliance.
installation The stagehand floor must be able to carry the weight of the appliance plus the additional weight of cookware and bake ware and food » {fan appliance hood is io befitted, refer to the manufacturer's instructions regarding fixing height. ® Any kitchen furniture next to the appliance must be heat-resistant min).
curtain i Es : (339 mt 8:36 Vera [7 Lvs i 5116 at in = ran SY “Worktop depth Cupboard depth 54724 1H28 mol 17/EN
Clearances & Dimensions Dimensions that are shown in figure must be used. Given dimensions provide minimum clearance. There needs to be a 30-inch (782mm) minimum clearance between the top of the rebuking surface and the bosom of unprotected wood or metal cabinets or a 24-inch {£09 minimum when bottom of wood or metal cabinets are protected by not ess than a cinch Gn) flame retardant billboard covered with not less their no. 29 meg shes-stesl, (38mm stainless steel, 0.024 inch 0.6mm; main or & copper.
Anti-Tip stability device installation bracket 2 will be secured. Complete the instructions installation by tightening parts 3 and 4. 1. Fix the bracket 1 to the floor with 4 screws 5p 3 Position te appliance on its place after in accordance with the dimensions and direction Completing the installation. indicated in Picture 1. 4. Check whether the appliance is locked with 2.
How fo move the appliance Movement of your appliance is most sally achieved by lifting the front as indicated in the drawing. Open the oven door sufficiently to allow a comfortable and safe grip on the underside of the oven roof avoid causing any damage to the grill element or any internal parts of the oven. Do not move by pulling on the door handle or knobs. Move the appliance a bit at a time anti! placed in the position required. ivied, Connect anti-p bracket fo anti-IP hole at fhe back of #2 range.
fornicator to publish a list of substances known to the State of California to cause cancer, birth defects, or other reproductive harm, and requires businesses to warn of potential exposure ta such substances. “WARNING: This product can expose your fo chemicals including Nickel Metallic) which is known to the Slate of California to cause cancer.
This range must be electrically grounded in accordance with local codes, of in felt absence, with the National Electrical Cote EXPANSION No. 70-latest edition in United States. Installation should be made by a Licensed electrician. isk of electric shock, short circuit er fire by| damage of the main power supply! “The main power supply lead must not be clamped, bent or trapped or come info contact with hot parts of the appliance.
Loosen the screws on rear access cover and lake off the terminal block cover. After completing connections put terminal block cover fo the original location and tighten the SENS.
4-wire connection oo 2 Taming! black 2 Power nonconductor plate 4 Washer 4 het 5 Sou TI.
El Preparation Tips for saving energy the cooking time. When you use the The following information will help you to use residual heat, you can save your appliance In an ecological way, and fo save | electricity. i} energy: First cleaning of the appliance » Use dark colored or enamel coated cookware in the oven since the heat transmission will be healer » While cooking your meals, perform a preheating operation if iris advised in the user manual or cooking instructions.
5. Operate ihe oven about 30 minutes. 6. Tum off your oven. Broil 1. Take all baking trays and the wire grill out of the oven, 2. Select the broil function, 3. Set ihe brill level to "H 3. Operate the broil about 30 minutes. 4, Turn off your oven, Shirker and syn all may emit for 1 coup hours yardage tha initial aeration. Thi i animal. Ensure that the room is wed ventilated 10 teammate the smoke and slam. Avoid directly inhaling the snake and the smell that emits.
ANGER “Risk of fire over by overheated oil! Hawaiian you teat oil, to not leave it unattended “AS WARNING D0 not use water on egress Ever dick up a flaming pan. Tum thi controls off Maratha a faring pan an a surface unit by covering the pan completely with a well Fitting iid or a fire blanket, cookie shear or flat ray. Use a multi-purpose dry chemical ar foam type fire extinguisher. ARMING o not place oe store tiaras thi can melt or catch fre an the glass cook to, even when i is not zing used.
WARNING Glazed cooking utensils + only certain types of ‘glass, glass/ceramic, care, earthenware, or gather glazed utensils are suitable for range: top service without breaking due to the sudden change In temperature. For foods containing sugar in any form, clean up all spills and soils as soon as possible. Allow the cook top to cool down slightly. Then, while wearing oven mitts, remove the spills while the surface is still warm.
vessels with non-magnetic aluminum bottom should not be used, Saucepan recognition-focusing system Ini induction cooking, only the area covered by the vessel on the relevant cooking zone is energized. The vessel's bottom is recognized by the system and only this area is heated automatically. Cooking spats if the cooking vessel is lifted from the cooking zen during cooking. Selected caning zone and “F symbol flashes alternately.
Using the perambulates wih broken gb ox our Shook, fire or cats may Do not let any objects fall onto the plate, Even small objects (8.0. salt shaker) may damage the burner/ plate. Turning off the cooking zones: The hob contra knob is turned from the locked “OFF position to switch a cooking zone on as wall as when the hab control knot is turned back to the OFF position to switch a cooking Zane off. 0% DANGER: 1/1 Do not ust glass su may ent into the circuit ce with cracks.
High Power {Booster} Booster is a function which facilitates cooking. All cooking zones indicated with *P* symbol in the Technical Specifications table are equipped with Booster function. Turning on High Power (Booster): 1. Push and turn the related hob control knob counter clockwise To position “7 Sgt + 2.
Turning off Quick Heating Function: The hob control knob is turned from the locked “Oi position to tum aff the Quick Heating function, Table: Quick Heating pe Times CET is a timer assigned to the cooking zone, the timer display will also turn off later. Operation time limit depends on the selected temperature level. Maximum operation time is applied at this temperature level.
fee) from overflowing even if it was just about to overflow Operating noisy Some noises may arise from he induction hob. These sounds are normal and a part of induction cooking. « Noise becomes prominent in high temperature levels. * Alloy of the saucepan can cause noise. ® In low levels, a regular on/off sound can be heard because of the operating principles » Noise can be heard if an employ saucepan is bested. When you put water or food in it, this sound will clear away.
B How to operate the oven General information on baking, roasting and 1d broiling A WARNING ¥ (Hot surfaces cause bums! duct may be hot when iris 13, § putting in or removing dishes info/from the hol oven, CE DANGER: Be careful wham opening the oven door as steam may escape. Exiting steam van scald your hands, face landlord suss, Tips for baking Use non-sticky coated appropriate metal plates or aluminum vessels or heat-resistant silicone molds.
figure 2. Set the Temperature knot © the desired temperate 36/EN Switch off the electric oven 1. Tum the function and thermostat knobs to off {upper} position. Preheating § Cooking Functions Bake Only bottom heat is on. The bake mode can be used for a variety of food items, from cakes to casseroles Bake food on a single rack with the pans are positioned in the middies of the oven. Bake foods with 1" 25mm) to 1.5" 38mm} space between pans and oven walls.
it is also ideal for sponge cakes, pasties and biscuits on multiple racks (3 and 5) at the same time and large quantities of baked foods, The cakes are positioned with the top rack cakes towards the back of the oven and the lower rack cakes towards the front of the oven. Bake foods with 1" 25mm) fo 1.5" 38mm) space between pans and oven walls. When using the Convection Bake mode, preheat the oven for best results. Baking time will vary with the size. shape and material of the pan used.
Cooking times table 15f rok of the oven is the bottom rack. he timings in {his chart are meant as a wide, Timings may vary due fo temperature f food, thickness, tune and your own preference of cooking Baking and roasting Cooking re imbiber | Rack Fines pair Hoo. LB. J of Racks. | Position... min). I Sizes Type.
Sle Lm fate Andres] Eg Flo os Dah Ll ivi, Ee ARR ssh eta Snake ein dh How to operate the broil WARNING o Hot surfaces may cause burns! Keep handrail away from the product, {Close oven door during greeting. The broil is operated by the function and thee mo stat knob, instinct on Broil . Keep the function knob pressed and tam it clockwise to the “Broil”. 2. Keep the thermostat knob pressed and tum it clockwise to the “HI” or “LO” level on “Broil”. 3. After 30-75 seconds, the burner will operable.
General information Service life of the product will extend and the possibility of problems will decrease If the rotund is cleaned at regular intervals. DANGER: \ Risk of electric shock! Switch off the electricity before cleaning appliance to avoid an electric shock, \: DANGER: \Hot surfaces may cause burns! "Allow the appliance to cool down before vou clean it IMPORTANT: The surface might get damaged by some tee gents or cleaning malarial Do rot use aggressive detergents, caning preponderance of any sharp
Self-cleaning function WARNING: {f the oven is hot.self cleaning mods can not he operated until the oven is clad, If the self cleaning mod contradistinctions, turn hie oven off and disconnect the power supply, and call the service so burst hit during se children away firm it, Ks re engraving the anisette The oven is equipped with self-cleaning function, The oven is heated to approx. (780 °F £2550 and existing dirt is burned to ashes. A strong smoke development may arise. Provide for good ventilation.
During the Se-Cleaning cycle, #12 ges flow ob buries wil be ut, After turning ths function and thermostat knob to off position. the door lock wil be automatically opened when the ben ats cool , he gas few t ho) Burners wil be started. , th ap Clean oven door To clean the oven door, use warm water with washing liquid, a soft cloth or sponge to clean the product and wipe it with a dry cloth, [Don't use any harsh abrasive cleaners or harp metal scrapers for cleaning the door.
hie oven lamps is a spacial electric light bulb hat can resist up to 300°C {572 °F). See Tech spe inns. i Servos Agents or technician with J oO of la rap might vary from the figure. if your oven is equipped with a square lamp: The oven lights can be illuminated with lamp butter. Tha Bights are switched on when the door is append or when the oven is In a cooking cycle The oven lights are not Ruminated during self clean.
[i General informs Overview © 1 Splashy 5 Front door 2 Boilerplate [I 3 Control panel 7 Lower part 4 Handle 1 Induction cooking plate Rear Left 6 Temperature indicator light Z Induction cooking plate Front Let 7 induction cooking plate Front Right 3 Function indicator fight 8 induction cooking plate Rear Right 4 Function knob 9 Oven lamp button i Thermostat knob A4/EN
Technical specifications ENE Outer dimensions (nelght/widihy depth) Thin TY Renal Sedna 220 SAV OOR PRN Electrostatic power Gable ype: ergs section TADS Che a Contradiction cooking 0 ilo Cp oar 1430/2200 ane TE NE. Size § inches (210 fm EEE Front right Induction cooking 2200 big Sire 1 Inches. (260mm) more CORROBORATE g Ree Colin 2 Powers are or 230 RAC = technical specifications may be changed without prior notice to improve the quality of he product.
Package contents AN WARNING: Pu the oven rack to the stop-sack passion en loading and unloading frail from the oven, This helps prevent bum ing hut surfaces of the door and oven AUCTION: When you are using a rack in fhe lowest position (4), you will need to use caution when] ruling the rack out. We recommend that you put the rack out several inches and then, Ling two pol holders, pul Be rack out by holding the sides of it.
operate. » The mains fuse is defective or has tripped, >> Check fuses in the fuse bax, If necessary, replace or reel thee. » Product is not plugged into the (grounded) socket. Check the plug connection. o Buttonsknabs/keys on the control panel do not function. >> Locke may be enabled. Please disable Jt (See. using the key lock. page Rx Oven lamp is defective. Replace oven lamp. Power 1s cul. Check if there is power. Check the fuses in the fuse box. If necessary, replace or reset the fuses.
Bl Removing the Package | [1 Anne 1 fib hon 4 Remove nylon bag on iis the product 5 Remove styrafoams of the front door. Upper Frame Raa aloe Prom ne gong A: 13420 Wooden support Remove upper frame and rear and front Mods. Remove cut-out Styrofoams and blue tapes. Remove gel Styrofoams and shrink packaging.
3 jy 0 the original pic of flied in the us and Canada. This warranty is not transferable. To obtain warranty service, please contact our nearest distributor as listed by state or call 1800-459-9848. You will need your remodel number, serial number, retailer name and address, where purchased and purchase date / installation date, This warranty gives you specific legal rights, and you may also have other rights which vary from state to state. All warranties stated below are based upon normal household use.
terms for this Bloomer household appliance is nat valid if the product is altered, tampered, modified, additional parts assembled, fixed and re-packed by an authorized distributor, service er, a third party retaliate, reseller or by any other unauthorized person(s). TO THE EXTENT PERMITTED BY LAW, THIS WARRANTY 13 IN LIEU OF ALL OTHER EXPRESSED AND IMPLIED WARRANTIES, INCLUDING THE IMPLIED WARRANTIES OF MERCHANT ABILITY AND FITNESS FOR A PARTICULAR PURPOSE.
