User manual
BLODGETT
www.blodgett.com
1100 Old Honeycutt Road Fuquay-Varina, NC 27526 USA
Phone: (877) 255-3976 • Fax: (866) 644-1354
SPECIFY
Gas Type  Natural Gas   Propane
Manifold  Front (1-1/4”)   Rear (1”)
Flue Riser Height  5”  24” (option)  36” (option)
Range Depth  Standard  Deep (option)
Position in Battery  Left End  Right End  Not at End
Electric Power (ovens)  120V  208/240V
Operating altitude (if above 2000 ft (700 meters) _____________________
Blodgett can often accommodate special or custom requirements. Contact your
Blodgett representative.
STANDARD FEATURES (All models)
 Three 32,000 BTU 12” sections with separate controls
 Cast iron surface with surface temperature up to 700°F
 5” flue riser
 7" stainless-steel front rail with “belly bar”
 Standard range depth
 Battery end-units have solid side (no manifold cover plate)
 Stainless-steel front and sides
 Fully insulated lining and burner boxes
 6" adjustable legs (except on modular range-top model)
 Warranty: two year parts and labor from date of purchase
STANDARD FEATURES (Convection & Standard Ovens)
 45,000 BTU oven with standing pilot (optional electronic ignition available)
 Cool-to-the-touch oven handle
 Recessed oven control panel for added reliability
 Standard-oven interior is 14" high, 26" wide, 26.5" deep (so sheet pans fit
either way)
 Two oven racks (2-1/4" between each of five positions)
 “Insta-On” thermostat with a wide range of 150°F to 550°F
 Convection-oven models have 1/3 hp, two-speed blower
 Porcelain enamel oven interior
STANDARD FEATURES (Base Cabinets)
 Dual side-by-side stainless-steel doors
OPTIONS AND ACCESSORIES 
(AT ADDITIONAL CHARGE)
 Flue riser
 24”
 36”
 Single-shelf (mounts on 24” flue riser)
 Solid shelf
 Tubed shelf
 Double-shelf (mounts on 36” flue riser)
 Solid shelves
 Tubed shelves
 Stainless-steel back
 Deep range depth
 Additional oven racks
 Bolt down flange feet
 Casters (in lieu of legs)
 Open frame base with casters
 Cable restraint kit for units on casters
B36-HHH
36” Heavy Duty Sectional Range with
Full Width Hot-Top
MODEL B36-HHH
Project
Item No.
Quantity
 Model B36A-HHH (Convection Oven Base)
 Model B36D-HHH (Standard Oven Base)
 Model B36C-HHH (Cabinet Base)
 Model B36N-HHH (Modular Range-Top)
The Blodgett 36" wide sectional-range with full width hot-top is available
with a choice of three types of base (a convection oven, a standard oven,
or a storage cabinet) or with no base (for mounting as a modular range-
top). Three flue-riser heights are available, and the flue riser can support
up to 250 pounds (for an optional shelf, salamander-broiler, or cheese
melter). An optional rearward-extending flue riser is available to increase
the overall depth to match a deep battery. Battery-design assistance is
available!
Model B36A-HHH with 24” Flue Riser


