MARK V XCEL CONVECTION OVEN Operating Instructions

Operation
18
CH- Pro3 (Solid State Programmable Digital Control)
1
15
2
11
3
4
6
5
7
8
9
10
12
13
14
16
17
Figure 13
COMPONENT DESCRIPTION
1. SELECTOR SWITCH --- controls power to the
oven for high fan, low fan or cool down.
2 . T I M E D I S P L AY --- g i v e s c o o k t i m e .
3. TIME ARROW KEYS --- press to enter cook and/
or pulse times.
4. READY INDICATOR --- when lit indicates the
oven has reached the setpoint temperature
and product may be loaded.
5. TEMPERATURE DISPLAY --- gives cook and
hold temperatures.
6. HEAT INDICATOR --- when lit indicates the
oven is heating.
7. TEMPERATURE ARROW KEYS --- press to en-
ter cook and hold temperatures.
8. HOLD KEY --- turns hold mode on or off.
9. TEMP KEY --- press to display actual oven
temperature.
10. F AN KEY --- turns pulse mode on or off. The
LED above the fan key is always on.
11. PRODUCT KEYS --- three programmable keys.
12. MANUAL PRODUCT KEY --- default product key
used for manual operation.
13. START KEY --- press to begin a cook cycle.
14. PROGRAM KEY --- press t o enter program -
ming mode and save programmed sett ings.
15. STOP KEY --- press to silence audible alarms
and cancel cook cycles.
16. LIGHTS SWITCH --- controls interior lights.
17. CIRCUIT BREAKER SWITCH --- controls pow-
er to the oven.