Specifications

Installation
14
Initial Startup
The following is a checkĆlist to be completed by
qualified personnel prior to turning on the
appliance for the first time.
j Open the manual shutĆoff valve at the rear of
the oven.
j Remove the control panel and combustion
cover.
j Be sure the gas on/off switch on the front panĆ
el is in the on position.
j Turn the selector switch to High Fan, 80,000
BTU, and the thermostat to 550_F (288_C).
The oven main burner lights, and the Oven Ready
Light comes on. With the main burner on, check
the following.
j Verify there are no gas leaks, by checking all
gas connections with a soapy water solution.
j Verify that the inlet pressure is correct. The inĆ
let pressure can be checked at the pressure
tap located on the combination valve's inlet
side.
j Verify that the manifold pressure is correct.
The manifold pressure can be checked at the
pressure tap located on the manifold. Check
pressure at both 80,000 BTU and 60,000 BTU.
j If the pressure readings are not set correctly,
adjust accordingly.
j FIRST TIME ONLY BREAKĆIN PROCEDURES
a.) Set burner rate to 60,000 BTU.
b.) Turn oven on high fan and adjust thermoĆ
stat to 350°F (177°C). Allow oven to heat
soak for one hour.
c.) Adjust thermostat to 550°F (288°C). After
reaching setpoint, set burner rate to
80,000 BTU. Allow oven to heat soak until
all residual smoke and fumes have
stopped.
WARNING
The break in procedure burns off excess
oils present in the metals during fabricaĆ
tion. Smoke may be produced. Proper
ventilation is required.
ADJUSTMENTS ASSOCIATED WITH INITIAL
INSTALLATION
Each oven, and its component parts, have been
thoroughly tested and inspected prior to shipĆ
ment. However, it is often necessary to further
test or adjust the oven as part of a normal and
proper installation. These adjustments are the
responsibility of the installer, or dealer. Since
these adjustments are not considered defects
in material or workmanship, they are not covĆ
ered by the Original Equipment Warranty. They
include, but are not limited to:
D calibration of the thermostat
D adjustment of the doors
D burner adjustments
D leveling
D testing of gas pressure
D tightening of fasteners.
No installation should be considered complete
without proper inspection, and if necessary,
adjustment by qualified installation or service
personnel.