Specifications
Operation
37
IQ Control
Programming the oven size
1. The top display reads APPL. The bottom disĆ
play reads either FULL or HALF. Press the
TOGGLE/CLEAR KEY (10) until the bottom
display reads HALF for the CTBRĆAP.
2. Press the SCAN KEY (14) to enter the oven
size and continue with exiting the programĆ
ming mode.
Exiting the programming mode
1. The top display reads SYS. Press the PROG
KEY (9). The control returns to the operating
standby mode.
Parameter KFC Default
Hold mode NO
Setback NO
Temperature Units _F
Appliance Size HALF
Programming the Offset
Call Blodgett service for offset programming inĆ
structions.
REPLACING THE RECIPE CARD
1. Remove the two screws from the top and botĆ
tom of the control panel cover. Remove the
cover.
NOTE: Inspect the control gasket. If damaged
call Blodgett service for replacement.
2. Pull back the control decal.
3. Remove the old recipe card.
4. Insert the new recipe card.
5. Replace the control decal.
6. Replace the control cover.
7. Reinstall the screws.
ERROR CODES AND ALARMS
NOTE: The error codes will appear in the top disĆ
play. All error codes are accompanied by
an audible alarm.
Hi Oven temperature is more than
40_F above the highest setpoint.
Prob Probe failure.
HEAT ERR From a cool start (below 130_F), the
oven takes more than 6 minutes to
climb from 150Ć300_F. Press the
TOGGLE/CLEAR KEY (10) to clear
the prompt. This code indicates a
problem with the system. Contact a
service technician.
FAN ERR Indicates a fan failure during a call
for heat. Press the TOGGLE/CLEAR
KEY (10) to clear the alarm. The FAN
ERR display remains active. Press
the TOGGLE/CLEAR KEY (10) again
to clear the message and return the
system to normal operation. If conĆ
dition persists turn off the oven and
contact a service technician.
FANC ERR Indicates a contact failure has ocĆ
curred in the fan control circuit.
Press the TOGGLE/CLEAR KEY (10)
to clear the alarm. The FANC ERR
display remains active. Press the
TOGGLE/CLEAR KEY (10) again to
clear the message and return the
system to normal operation. If conĆ
dition persists turn off the oven and
contact a service technician.
DOOR OPEN The controller senses the door is
open. Close the door. If the door is
closed contact a service technician.