BCM 101E PT spec

BLODGETT OVEN COMPANY
www.blodgett.com • 44 Lakeside Avenue, Burlington, VT 05401 • Phone: [phone] • Fax: [phone]
BCM-101E-PT
Printed in U.S.A.
NOTE: FOR COMMERCIAL USE ONLY
NOTE: The company reserves the right to make substitutions of components without prior notice
APPROVAL/STAMP
P/N 61069 Rev H (8/15)
SHORT FORM SPECIFICATIONS: Provide Blodgett Combi model BCM-101E-PT combination-oven/steamer. The BCM-101E-PT has a 2 piece rack system with 3.35” (85mm) rack
spacing that holds eight 12” x 20” x 2-1/2” deep North American hotel pans. The optional 2 piece rack system with 2.5” (65mm) spacing holds ten 12” x 20” x 2” deep Gastronorm
pans. Unit shall have 304 stainless steel exterior and interior. Oven door shall have dual pane tempered viewing window with hinged inner glass for easy cleaning. Multiple cooking
modes include hot air, combi 1 (30-40% steam), combi 2 (60-80% steam), retherming, steaming, low-temperature steaming, and preheating. Unit shall have the ability to cook with
pressureless steam, hot air, or combination of steam and hot air. Steam generator shall be separate from the cooking compartment and shall drain and flush automatically. Unit shall
have bright halogen lights for superior visibility. Standard control includes user friendly digital display with dial, ability to store up to 50 recipe programs with 10 stages per recipe, and
time delay start. The reversible 9 speed fan provides optimum baking and roasting results. Automated CombiWash, closed circuit cleaning system features very low water and detergent
consumption and no contact with chemicals. Semi automatic deliming system. One-year parts and labor warranty. Provide start-up inspection service by a factory authorized service
agent. Provide options and accessories as indicated.
WATER SUPPLY & DRAIN:
Good quality water feed is the responsibility of the owner. Water quality must be within the
following general guidelines.
TDS: 40-125 ppm Hardness: 35-100 ppm pH: 7.0 - 8.5
Silica: <13 ppm Chlorides: <25 ppm Chlorine: <0.2 ppm
Chloramine: <0.2 ppm
The best defense against poor water quality is a water treatment system designed to meet
your water quality conditions. Blodgett offers optional systems from Optipure.
Pressure: 40(min)-50(max) PSI
Connections: 2” drain connection - max. drain temperature 140°F (60°C)
3/4” garden hose cold water
Appliance is to be installed with backflow protection in accordance with federal, state or
local codes.
SHIPPING INFORMATION:
Approx. weight: 545 lbs. (247 kg)
Crate size:
Oven 40” H x 47” W x 38” D (1016 x 1194 x 965 mm)
Stand 36” H x 42” W x 35” D (914 x 1067 x 889 mm)
DIMENSIONS:
Floor space: 35.39” x 32.72” (899 x 831mm)
Unit height:
Oven on stand 58.74” (1492mm)
Table model 41.57” (1055mm)
OVEN CLEARANCES:
From combustible and non-combustible construction
Right 4” (102mm)
Left 0” (0mm)
Blodgett recommends and 12” (305mm) be maintained on the control
side for servicing.
MINIMUM ENTRY CLEARANCE:
Uncrated 29.06” (738mm)
Crated 38” (965mm)
POWER SUPPLY:
Voltage KW Phase Amperage
208 VAC 18 3 50
240 VAC 18 3 44
480 VAC 18 3 22
Other voltages available, contact factory
DIMENSIONS ARE IN INCHES (MM)
35.39 (899)
41.57 (1055)
Table Model Height
BACK VIEW
32.48 (825)
0 (0)
8.66 (220)
21.46 (545)
25.71 (653)
Min pan height
52.83 (1342)
Max pan height
58.74 (1492)
59.72 (1517)
0 (0)
14.06 (357)
17.25 (438)
F
U
7.52 (191)
D
1.30
(33)
1.50
(38)
D
F
U
35 (889)
2.83
(72)
25.79 (655)
SIDE VIEW
2.83
(72)
23.77 (604)
29.06 (738)
81.89 (2080)
23.77 (604)
3.3 (83)
TOP VIEW
V
22.2 (565)
12.7 (323)
2.3 (58)
Electrical connection
located on bottom of oven