Owner's Manual
Table Of Contents
- USE & CARE GUIDE
- ATTENTION:
- I. Safety and Installation Warnings 4-7
- II. Location of Appliance 8-9
- i. Electrical Safety and Installation Warnings 10-11
- III. Gas Safety and Installation Warnings 11-12
- IV. Gas Leaks 13
- i. Checking for Gas Leaks 13-15
- ii. Unpacking Unit 15-16
- V. Gas Connections 16
- i. Natural Gas Requirements 16
- ii. Liquid Propane Gas and Tank Requirements 16-18
- iii. Transporting and Storing LP Gas 17-18
- VI. Installing the Appliance in an Island 19-22
- i. Outdoor Kitchen Ventilation 20-21
- ii. Building Specifications + Instruction 21-23
- iii. Installation Diagrams 23-24
- VII. First Time Operation 25
- i. Lighting the Appliance 25-26
- ii. Manually Lighting the Appliance 26-27
- iii. Flame Adjustment 27
- VIII. Cleaning your Appliance 28-29
- IX. Fuel Conversion 30-32
- Do not attempt to heat unopened containers on the griddle as pressure may build up and cause the container to explode.
- Never use charcoal or any other solid fuel in the griddle.
- Never cook without the drip pan in place.
- Never operate this griddle while under the influence of alcohol or drugs.
- Never place your fingers inside the observation openings in the griddle plate during removal or replacement of the griddle plate as they could be pinched. Never place your fingers inside the observation openings in the griddle at any time as injury co...
- Location of Appliance
- Gas Safety and Installation Warnings
- IMPORTANT: Never connect the appliance to an unregulated gas supply.
- Installation must conform with local codes or in the absence of local codes, to the National Fuel Gas Code, ANSI Z223.1/NFPA 54 and Natural Gas Installation Code, CSA B149.1. All Natural Gas installations must conform to local codes or in the absence ...
- Leak Testing
- NEVER USE AN OPEN FLAME TO CHECK FOR LEAKS.
- Never place your fingers inside the observation openings in the griddle plate during removal or replacement of the griddle plate as they could be pinched. Never place your fingers inside the observation openings in the griddle at any time as injury co...
- Never place your fingers inside the observation openings in the griddle plate during removal or replacement of the griddle plate as they could be pinched. Never place your fingers inside the observation openings in the griddle at any time as injury co...
- Natural Gas Requirements
- Liquid Propane (LP) Gas and Tank Requirements
- Installing the Appliance in a BBQ Island
- FIRST-TIME OPERATION
- Cleaning Your Appliance
- Fuel Conversion
- Warranty Registration
- Improper Maintenance, high cooking temperatures, excessive humidity, chlorine, fertilizers, lawn pesticides, chemicals, and salt can affect the Stainless Steel components and for these reasons, the warranties DO NOT COVER DISCOLORATION, SURFACE RUST, ...
- Locating the Product Serial Number:
- Blaze Product Registration
- Blaze Outdoor Products, Warranty Registration, 6620 Greenwell Springs Rd.
- Baton Rouge, LA 70805
Blaze Outdoor Products Instructional Book
Page | 30
Fuel Conversion
CAUTION: This should only by performed by a licensed gas professional.
(
A video converting your blaze grill is located on the blaze website to assist with the below instructions,
www.blazegrills.com
)
Convertible Gas Regulator (if applicable):
Currently all Natural gas grills/griddles are supplied with a regulator which is appropriate for use with
Natural Gas or
Propane.
1. When converting to Propane Gas, the most common Propane canister used is a smaller sized portable
canister (typically 5 gallons or 20 pounds).The pre-installed regulator will need to be converted to
LP gas (see below) and a secondary low pressure hose and
regulator with an outbound pressure
set to approximately 11" of water column pressure. If an individual
is intending on using Propane
provided from a larger tank permanently installed on location, the
regulator included with the
appliance will only need to be converted for use with LP fuel (see NG-LP Regulator
Conversion
below). Please be aware that this included regulator can only withstand an inbound pressure of
.5 PSI or
roughly 14 inches of water column pressure. Any higher pressure on location will have
to be further
regulated before connecting to the regulator on the appliance. Please consult your local
Propane gas
provider to confirm the gas pressure on the supply line feeding the appliance.
2. If converting to Natural Gas, a low pressure regulator with an outbound pressure set to 4” of Water
Column pressure must be used.
3. With either setup,
remember to always check for gas leaks after the job is complete (see checking for
gas leaks).