Operating Instructions and Installation Instructions
ANWEISUNGEN
D
11
WARNINGS GB
11
CAUTION: This appliance and its accessible parts become very hot during use. Pay attention to
avoid touching the heating elements. Keep children under 8 years of age away from the appliance,
unless they are continually monitored.
D
o not place objects such as knives, forks, spoons or lids on the induction top, as they may
overheat.
D
o not
heat closed containers, such as tin receptacles, on the cooking top. The excess pressure
generated could blow up the container.
O
nly ferromagnetic containers are suitable for induction cooking; the following receptacles, in
particular, are suitable: enamelled steel, cast iron, special dishes for induction cooking in stainless
steel.
Use only pots and pans with a smooth bottom. Do not introduce any objects between the bottom
of the pot and the glass ceramic surface, such as adapters.
Cooking zone Minimum diameter Maximum recommended
diameter
1 90mm-100mm
(Booster power)
160mm*
2 120mm 200mm*
3 120mm 200mm*
4 90mm-100mm
(Booster power)
160mm*
* the maximum recommended diameter corresponds to the diameter of the cooking zone; pots of
a greater diameter can be used but the heat will spread much less uniformly.
T
o nd whether receptacles are suitable, check whether they are attracted by a magnet.
A
nother type of special receptacle exists for induction cooking, with a bottom that is not
entirely ferromagnetic.
Burn hazard
Suitable food containers