Service manual

Combi-Oven Installation

Positioning of oven

To ensure that the oven functions correctly when installed, it should be placed upright and level

(horizontally). This is measured at the front edge and side edge of the roof, and adjustment is made by

means of the adjusting screws on the stand or on the legs of table models. The height of the oven can

also be adjusted to fit the trolley for rack.

The oven should be placed at least 2 inches from the rear wall and the distance between the sides of the

oven and the nearest wall or piece of furniture, etc. should be at least 4 inches. This is to ensure the

necessary flow of cooling air to the oven. Strong sources of heat such as frying pans, fryers, etc. should

not be placed near the oven, especially not on its right side; otherwise the warranty may cease to apply.

Water Connection

As standard, the BKI Combi has one water connection. To facilitate cleaning and service, the oven should

be connected with an approved flexible 1/2"

hose and the permanent installations should be fitted with a

stop-tap for the water supply to the oven.

Before connecting the oven to water, flush the water tubes thoroughly. Then fit the dirt filter and connect

the oven.

Water Requirements

Hardness: max. 3 dH

Conductivity: min. 75 microsiemens

Water pressure min. 1.5 bar (150 kP), max.6.0 bar (600 kP).

Water pressure Combi Clean: min. 2.5 bar dynamic pressure (CombiClean activated)

Water temperature: max. 20°C

Chloride concentration: max. 100 mg/litre

If the feeder is connected to the water distribution system with a flexible hose, this hose should be VA

approved.

A reversed osmosis plant must not be connected to ovens with a steam

generator as this may cause problems with respect to the registration of the

water level in the steam generator.