Service manual

Combi-Oven Introduction

Introduction

We congratulate you on your new BKI Combi.

By the purchase of a BKI Combi, you now possess one of the market's leading oven products for

professional kitchens. All BKI Combis are currently subjected to intensive product development that

ensures that the products are always based on the latest technology as well as the most modern and

energy-saving techniques of preparation.

Moreover, the products from BKI are up-to-date with the latest development/technology as regards:

• ERGONOMICS AND SAFETY

• SIMPLE AND LOGICAL OPERATION

• EASY-TO-OPERATE DESIGN

• RELIABILITY AND SERVICE

To ensure our customers an optimum and reliable product, prior to dispatch, all BKI Combis have passed

through an extensive test programme in which all functions are subjected to a continuous and extreme

load.

Before use and to make the best use of the many facilities and advanced technique of the BKI Combi, it is

important that you are aware of working ranges and possibilities of application of the steamer. We thus

recommend you study the user's manual thoroughly before using the steamer. By this, you can - as a

user - make sure that you achieve optimum cooking results through appropriate and safe operation. By

going through the user's manual, you will save time

Description

Refer to illustration below for a description of the unit.

(A) Oven door

(B) Operating panel

(D) Rethermalize on High Speed only!

(E) Plug for core temperature probe

(F) Serial plate

(G) Risk of fire - space oven a

minimum of 2 inches from the rear

and side wall

(H) Drip tray

(I) Ball valve for hand shower

(J) Hot surface

(K) Exhaust

(L) Cover for electric parts

(M) Hand shower

(N) Core temperature probe

(O) Drain

(P) Risk of electric shock. Disconnect

power before servicing

(Q) Stand

(R) Adjustment legs