User Manual

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Recommendations for the use of your cookware on an induction hob
Unlike electric or ceramic hobs, induction hobs only detect a pot or pan on
the outer edge by means of electromagnets. For pots or pans with induction
technology to be detected by a burner, the bottom of the pot or pan must
come into contact with the outer edge of the burner.
In the exceptional case that your pan is not recognised by your hob, try the
following tips:
1. Place the cookware on an appropriately sized burner
Induction technology only works e󰀨ectively if the base of the cookware
suitable for induction matches the size of the coil beneath the glass
plate of the induction hob (see illustration). If a burner is used that is
larger than the cookware, the cookware may not be recognised and so
will not heat up.
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Care and use
2. Place the cookware on a smaller burner
If you do not have a burner that matches the base of your cookware,
select a smaller burner.
3. Do not place the cookware exactly in the centre of the burner
If you do not have a burner that is smaller than the base of your
cookware, we advise you to position the cookware along the edge of
the burner. This will allow contact between the outermost points of the
base and the induction coil.
4. Always consult the instructions and maintenance manual for your
induction hob
Check which diameter of pot or pan is suitable for which burner.
EN
Care and use