User Manual
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Care and use
EN
BK Care and Use Instructions
1| Preheat your pan for a few seconds on low to medium heat before adding
a little oil or butter for optimal frying.
2| Always use heat settings appropriate for your ingredients. Avoid
overheating to prevent food or oil from burning onto the pan. Never let
your oil smoke or burn.
3| We recommend hand washing to maximize the lifetime of your coating,
but your cookware is dishwasher safe (except in case of a wooden
handle).
4| To keep your non-stick cookware in excellent condition, store your
cookware with BK
pan protectors.
1) Important Safeguards
Read all safety information carefully and thoroughly before using this
product!
• Do not allow children near the hob while cooking.
• To avoid injury, always use caution when handling hot cookware.
• For safety reasons, never leave cookware unattended while in use and
make sure the handles do not extend over the edge of a hot burner or
ame.
• Lids and handles may become hot during prolonged cooking. Use caution
when removing lids or lifting with the handles. If necessary, always use dry
oven gloves or cold holders.
• Always check the instructions before using cookware that has phenolic
handles, silicone-wrapped handles, or glass lids in an oven.
• Stainless steel handles can discolour when used in an oven, but that does
not aect the safety or performance of your cookware.
• Phenolic handle (with or without patterns) and cast aluminium V-shape:
the cast aluminium V-shape part becomes hot during cooking. The part
of the phenolic grip that connects directly to the V-shape part can also
become slightly warm. The remaining phenolic part does not become hot.
• Stainless steel handle with golden PVD coating, the colour may fade after
dishwasher use, therefor we recommended handwash.
• Do not use in a microwave.
• Do not submerge a hot lid or hot cookware in cold water.
EN
Care and use