Owners Manual

www.beverage-air.com
|
4
PLACING AND INSTALLING EQUIPMENT
ENVIRONMENTAL CONDITIONS
THIS UNIT CANNOT BE INSTALLED IN ENVIRONMENTS WITH EXPLOSIVE GASES. THE
EQUIPMENT IS DESIGNED ONLY FOR INDOOR OPERATION.
The unit must be located in an indoor environment where the ambient is maintained less than
75
o
F/55
o
RH.
The location of the cooler must be kept away from sources of heat and humidity including direct sun-
light, toasters, ovens, coffee warmers, other appliances condenser air discharge, infrared heaters, or
other heat generating appliances.
The unit should be leveled prior to operation.
The unit must have casters, 6” legs, or sealed to the floor per NSF guidelines.
Model
CDR3HC-1 120 4 15 5-15R
CDR4HC-1 120 4 15 5-15R
CDR5HC-1 120 5 15 5-15R
CDR6HC-1 120 5 15 5-15R
Voltage
(V)
Current
(A)
Circuit
Required (A)
NEMA
Config.
MOVING THE EQUIPMENT
The unit is constructed to facilitate using a forklift to handle it. Use this handling means to move the
equipment as close as possible to the location where it will be installed.
IMPORTANT: Never push, pull or strike the front or rear glass.
The power cord of this appliance is equipped with a 3-prong (grounding) plug which mates with a
standard 3-prong (grounding) wall outlet to minimize the possibility of electric shock hazard from this
appliance.
CDRHC units require a dedicated outlet with the following type of receptacle: 5-15R
The use of extension cords is not permitted and will void the warranty.
ELECTRICAL REQUIREMENTS