Specification Sheet

PROF24SOEX
PROFESSIONAL SERIES
24" CONVECTION SPEED OVEN
PRODUCT DIMENSIONS
ELECTRICAL CONNECTION CUTOUT DIMENSIONS
INSTALLATION
REQUIREMENTS
Minimum suggested load on cabinet
base board is 110 lb (50 kg)
SIDE VIEW
SIDE VIEW FRONT VIEW
TOP VIEW
FRONT VIEW TOP VIEW
For single ovens installed into a wall
cabinet, the electrical junction box may
be located above, below to the left or
right of the unit within reach of the
power cord.
Placement within the opening may
require additional cabinet depth.
FRONT VIEW
(a) Spacers – Included with appliance
(b) Visible Area – Match finish to outside cabinet panels
23 3/8"
595
17 7/8"
455
17 1/2"
446
2 3/8"
61
3/4"
20
21 1/4"
541
CONDUIT
OUTPUT
AIR INTAKE
22"
560
24"
610
FLUSH INSET
WIDTH
17 7/8"
455
18 1/2"
470
FLUSH INSET
HEIGHT
1"
25
1"
25
1/2"
12
1/8"
3
23 3/4"
603
FLUSH INSET
DEPTH
3/4"
19
3/4"
19
a a
b b
E
E
4"
102
5"
127
20 5/8"
523
13 3/4"
349
1 5/8"
41
4" x 22"
(102 x 560)
AIR INTAKE
21 3/8"
543
AIR INTAKE
4" x 15"
(102 x 380)
AIR INTAKE
4" x 15"
(102 x 380)
For installation of multiple products in combination, refer to the Design Guide at us.bertazzoni.com or ca.bertazzoni.com
Disclaimer: while every effort has been made to ensure the accuracy of the information contained in this document, Fratelli Bertazzoni reserves the right to change it at any time without notice.
For detailed installation instructions, consult the installation manual. Fratelli Bertazzoni, Bertazzoni and the winged wheel brand icon are registered trademarks of Bertazzoni Spa.
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