Use & Care Guide
17
OVEN TEMPERATURE INDICATOR
The  range  is  equipped  with  a  device  to  indicate 
the  temperature  in  the  middle  of  the  oven.  This 
lets  you  check  the  temperature  inside  the  oven 
and  adjust  food  cooking  temperatures  more  ac-
curately. 
When the oven is turned on, the heating elemen-
ts  will  start  working  at  maximum  and  the  ther-
mometer  dial  will  start  to  move  towards  the  set 
temperature.  Heat  is  optimally  distributed  inside 
the oven when the thermometer dial has stopped 
and pre-heating is fi nished. When the oven is tur-
ned off , the temperature on the thermometer will 
slowly drop until it reaches room temperature
. 
 • the gauge is for reference only.
The Gauge is equipped with a digital interface that 
show the selected functions and manage the co-
oking time.
Set the gauge:
1. Press MODE.
2. Use the “<” and “>” buttons to select SET-UP
3. Press MODE.
4. Press the “<” and “>” buttons to select desired 
funtions:  language,  12h/24h,  time,  volume,  
alarm vol., showroom.
•Language press “<” and “>” buttons to select de-
sired language and press MODE to confi rm
•12h/24h press “<” and “>” buttons to select desi-
red clock indication and press MODE to confi rm
•Time press “<” and “>” buttons to select desired 
time (keep on press the button to fast forwording)
and press MODE to confi rm
•volume press “<” and “>” buttons to select desi-
red volume control and press MODE to confi rm
•alarm vol. press “<” and “>” buttons to select desi-
red alarm vol. control and press MODE to confi rm
•showroom: function reserved for retailer use only.
End/delay mode:
1. Press MODE.
2. Press the “<” and “>” buttons to select the desi-
red cooking time and press MODE.
3. Press M to start cooking, press < or > buttons 
to  set  a  diff erent  end  of  cooking  time  (in  this 
function the set time is the end of cooking) than 
press MODE to confi m.
4. Set function and temperature with the knobs.
5. If the delay start is settled the display will show 
the cooking start time otherwise the oven will 
switch on.
6. Once the set end of cooking time is fi nished, a 
sound will be heard and the oven automatically 
switches off .
Note: to change selected time restart from point 
1.
Timer:
1. Press MODE.
2. Use the “<” and “>” buttons to select TIMER
3. Press MODE.
4. Press the “<” and “>” buttons to select the desi  
red time and press MODE
5.  The  countdown  start  immediately  and  the  di-
splay will show the remaining time
6. Once the set time  is  fi nished, a sound will  be 
heard 
Note: to change settled time restart from point 1.
This function is only a minute minder and does not 
stop the cooking process.
Meat probe
The  meat  probe  allows  you  more  control  over 
how your  foods  are  cooked  by  automatical-
ly  disabling  the  specifi ed  cooking  mode  when  a 
dish's desired temperature, defi ned by the cook, 
has been reached. The probe will indicate the in-
ternal temperature of the meat as it cooks.
Programming the meat probe
1. Insert the food probe in the item to be cooked. 
For  best  results,  insert  the  probe  as  close  as 
possible  to  the  center  of  the  item  and  make 
sure it is not in contact with bones or fat. Impro-
per placement of the probe could shut the oven 
off too early and result in uncooked food. With 
poultry, make sure the probe does not rest in a 
cavity.
2 set function and temperature with the knobs.
3.  Use  the  “<”  and  “>”  buttons  to  select  MEAT 
PROBE
150
200
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300
250
400
450
500
CLEAN
°F
MODE
/ Electric oven










