Design Guide

7bertazzoni.com
30” Electric Convection Single Ovens
Installation requirements
CONVECTION OVENS
INSTALLATION
The oven can be installed in a proud or flush application.
Finish the edges of the opening because they may be visible
when the door is open.
The clearance between the oven and the kitchen units
or other installed appliances must be enough to ensure
sufficient cooling air ventilation.
For instructions and clearance of product combinations
please see the Multiple Installation Sections (page 86).
CABINET REQUIREMENT
To prevent possible damage to cabinets and cabinet finishes,
use only materials and finishes that will not discolor or
delaminate and will withstand temperatures up to 195°F
(90°C).
Installation of the appliance must be performed in accordance
with the provisions of applicable legislation.
BE SURE that support for this appliance is perpendicular to
the front facing of the wall or cabinet before you perform the
installation.
The cabinet base must be flat and capable of supporting the
weight of the oven when in use.
ELECTRICAL REQUIREMENT
The installation must comply with all applicable
electrical codes.
A properly-grounded horizontally- mounted electrical
receptacle should be installed.
Place the electrical supply flush with the back
wall and within the shaded area shown in the illustrations.
Placement within the opening may require additional
cabinet depth.
E
E
5"
127
4"
102
FRONT VIEW
A separate circuit and a circuit breaker servicing only this
appliance is reccomended
Minimum Suggested Load on
Cabinet Base Board
275lb (125kg )
Electrical supply
120/240 V
120/208 V
60 Hz
60 Hz
5500 W
4400 W
Service 30 Amp dedicated circuit
Power Connection METAL CONDUIT – 59” cord
For detailed installation specifications consult the installation manual.