Use & Care Manual
10
USING THE POWER BURNER 
To  give  further  fl exibility,  the  dual  power  burner 
can be used as a single simmer burner if the cen-
tral burner alone is ignited or as a power burner if 
the outer burner is also ignited. 
To  light  the  central  burner,  press  in  the  control 
knob and turn it anti-clockwise to the HIGH of the 
single ring position 
Continue to hold the knob in for 5 to 10 seconds 
after the burner ignites before releasing 
To also light the outer burner ,turn the knob to the 
HIGH double ring. Adjust the fl ame as required.
GAS SHUT-OFF SAFETY - 
THERMOCOUPLE 
A  fl ame  failure  device  (thermocouple)  on  each 
burner acts as a safety gas cut-off in case the fl a-
me is accidentally blown out. A thermocouple de-
tects the absence of a fl ame and stops the supply 
of gas.  The thermocouple must be heated for a 
few seconds when the burner is ignited before the 
knob is released.
USING SPECIALTY COOKWARE
Woks 
Either  fl at-based or  round-bottom  woks  with  the 
accessory ring can be used on all models. Round 
bottom woks must be used with a support ring. In 
some models the porcelain-coated cast iron wok 
support ring must be purchased separately.
Simmer ring
For very slow cooking the porcelain coated sim-
mer ring should be used. In some models the por-
celain-coated cast iron simmer ring must be pur-
chased separately.
Simmer  ring  must  be  used  for  pan  with  diametr 
less than 4 inches.
NOTE: In the event of a power failure, the burners 
can be lit with a match or gas lighter. The fl ame 
failure devices will continue to function normally.
Burner
GAS BURNER DIMENSIONS AND RECOMMENDED PAN SIZE
Diam. in (mm) Diam. of pan Utilization
Auxiliary
Semi-rapid
Rapid
Dual inner/outer
Ø 2” 
(50mm)
Ø 2”3/4 
(70mm)
Ø 3”
3/4 
(95 mm)
Ø1”
11/16-5”1/2 
(43-140 mm)
Use with smaller pans for boiling and simmering and the 
preparation of sauces.
Use for normal frying and boiling in medium and small pans.
Use with large and medium pans of water for frying and 
rapid boiling.
Use with woks, griddle’s and frying pans or for large pans 
and rapid boiling.
/ Gas cooktop
OFF
high
central
high
central-outer
low
central-outer
OFF
Ø 3”1/2- 5”1/2
(90-140mm)
Ø 5”
1/2 -10”1/4 
(140-260mm)
Ø 7”
1/8 -10”1/4 
(180-260 mm)
Ø 8”
2/3 -10”1/4 
(220-260 mm)
low central










