Instruction manual

35
EN
Technical characteristics
Description of Functions
Symbol
Function
Microwave Power
Output
Foods
Microwave
200 W
Slow defrosting for delicate foods; keeping food hot.
400 W
Cooking with little heat; boiling rice.
Rapid defrosting, heating baby food.
600 W
Heating and cooking food.
800 W
Cooking vegetables and food.
Cooking and heating carefully.
Heating and cooking small portions of food.
1000 W
Rapidly heating liquids.
Microwave
+ Grill
200 W
Toasting food.
400 W
Grilling poultry and meat.
600 W
Cooking pies and cheese-topped dishes.
Grill
Grilling food.
Grill + Fan
---
Grilling meat and fish.
Grilling poultry.
Potatoes – deep-frozen, defrosting and roasting.
Hot-Air
---
Roasting and baking.
Microwaves +
Hot-Air
200-600 W
Quick meat, fish and poultry roasting.
Baking cakes.
Specifications
AC Voltage ...................................................................................... (see characteristics plate)
Power required ................................................................................ 3400 W\
Grill power. ...................................................................................... 1500 W
Hot air power ................................................................................... 1500W
Microwave output power. ................................................................ 1000 W
Microwave frequency… ................................................................... 2450 MHz
Exterior dimensions (W H D). ........................................................ 595 455 542 mm
Interior dimensions (W H D). ......................................................... 420 210 390 mm
Oven capacity. ................................................................................ 32 ltr
Weight ............................................................................................. 35 kg