Specifications

UM - CODE N4 N5 N6 N10 - REV 0.3
Turn thickness dial right back to safe - clockwise
After slicing always reset the thickness dial right back to safe first and switch the slicer off.
Dependent on the slicer setting, please be sure that the dial is turned all the way back.
Exercise particular caution when removing product scraps from the meat tray.
Only do this once the thickness dial has been reset to zero and the slicer has been switched off.
Connection to mains
Check whether the mains voltage matches that given on the slicer. A qualified electrician may only connect “400 Volt three-phase” current slicers.
Connection to the incorrect mains voltage can seriously damage the slicer.
What to do in the event of a malfunction
Switch the slicer off immediately if you hear and/or notice anything unusual. Check in the " Locating and eliminating failures ” to see if you can rectify
the fault yourself. If not, contact your local service agent.
RSI (Repetitive Strain Injuries)
Continuous use of a slicer may cause Repetitive Strain Injuries or related injuries. Some studies suggest that long periods of repetitive motion coupled with an
improper work environment and incorrect work habits may be linked to certain types of physical discomfort or injury.
If you feel any aching, numbing, or tingling in your neck, shoulders, arms, wrists, hands, or fingers, consult a qualified health professional.
These suggestions can help to reduce your risk of RSI:
- Take frequent breaks from use;
- Be sure to change posture frequently;
- Stand on an anti-fatigue mat or use a standing support to reduce fatigue;
- Keep your hands, forearm and wrists straight and curl your fingers under slightly;
- Set up your workspace.
Cleaning the slicer
Only allow staff who have received appropriate instruction to clean the slicer. Proceed as follows:
- Reset the thickness dial to safe;
- Switch the slicer off;
- Remove the mains plug from the wall socket;
- Do not use any aggressive and/or abrasive cleaning agents- do not use any steam or high-pressure cleaners;
- Clean the slicer thoroughly especially pointed, sharp and round components.
Careless cleaning can be dangerous for yourself and may invalidate the terms of the guarantee.
Environment
Keep your work place clean and dry, then you will always have a safe environment.
Workplace
Ensure that the slicer is installed in stable fashion on a solid work surface. Check yourself that there is no danger of the slicer sliding or falling.
Ensure that there is sufficient space around the slicer and keep the workplace clean and orderly. Do not use the slicer as a storage area. Place nothing on it
which does not belong there.
Transport
Remember that the slicer is very heavy. The slicer must always be moved by at least two people.
Always seek the assistance of colleagues when moving the machine.
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Safety precautions