Operator`s manual
Belshaw Bros., Inc. • www.belshaw.com • Phone 206-322-5474 • Fax 206-322-5425
Type B Donut Cutter OM MN-1527EN iii
Contents
1 Operating 1
2 Cleaning 2
3 Maintenance 3
Lubrication 3
Care, Maintenance & Cleaning Instructions for Plungers, Cylinders & Hoppers 4
4 Donut-Making Helps 5
Tips on Making Quality Cake Donuts 5
Calculating Correct Water Temperature 6
Ratios of Plunger Sizes to Donut Weights 6
Temperature Conversion 6










