Technical data
USING THE HOB - GAS
• Use pans which are large enough to 
avoidoverowsontothehobsurface.
• Wipe any spillage as soon as pos-
sible.
• Clean the hob top as regularly as 
possible, this will prevent any build 
upofgreasewhichmaybeare
hazard.
• Pans should not be allowed to come 
into contact with coloured trims dur-
ing use as this may cause discoloura-
tion of the surface
Use
• Place your pan onto the pan supports 
above the burner you wish to use.
• Push in and turn the selected control 
knob to the full on symbol (large 
ame).
• If your hob has an ignition button 
or switch on the fascia, press it in 
until your burner lights. If your hob 
has automatic ignition it will spark 
automatically when you push in the 
control knob.
• Hold the control knob in for 15 
seconds then release. If the burner 
fails to light within this time, release 
the control knob and wait one minute 
before attempting to re-ignite.
• To simmer, turn the control knob 
tothesmallamesymbol.Thiswill
ensurethattheameisjustlarge
enough to gently heat the contents of 
the pan.
• To turn off, turn the control knob 
clockwise to the ‘off’ position.
• Always make sure that your pans are 
placed centrally on the burners and 
donotallowtheametoextendover
the base of the pan.
• Avoid the use of pans that overhang 
the edges of the hotplate.
In the event of a power failure, or the 
ignition not working, then a lighted match 
or taper can be used to light the burner.
Energy Saving
• Position pans centrally over the ele-
ments.
• Onlyheattheamountofliquidyou
need.
• Onceliquidshavebeenbroughtto
the boil, reduce the heat setting to a 
simmer.
• Consider using a pressure cooker if 
possible.
• Vegetables cut into small pieces will 
cookmorequickly.
• Use a pan which is a close match to 
your element size.
• Smaller elements are ideal for sim-
mering and stewing in smaller pans, 
while the larger elements are ideal 
for frying and boiling.
FOLD DOWN LID (IF FITTED)
Caution: Glass lids may shatter when 
heated. Turn off all the burners before 
shutting the lid.
When opening and closing the lid, use the 
cooler outer sides of the lid glass.
The lid must be opened fully, so there is 
no danger of it closing while the hob is 
being used.
Theapplianceisttedwithasafetysys-
tem, which will automatically turn off the 
hot plate burners if they are inadvertently 
left on as the lid is closed.
The lid is not intended to be used as a 
work surface, as it becomes hot when any 
part of the cooker is in use, and the sur-
face may be scratched if items with rough 
or sharp surfaces are placed on it.










