User guide

8
USING THE HOB
o For a faster heat up of a zone, you can turn the control knob to
6. Then when the contents of the saucepan are boiling, you may
turn the control knob to a lower setting.
o Food or liquid that has a high sugar content may damage the
hob top if it comes into contact with the hob surface. Any
spillages should be wiped up immediately, however this may not
prevent the hob surface from becoming damaged.
o IMPORTANT: The hob surface is tough; however it is not
unbreakable and can be damaged. Especially if pointed or hard
objects are allowed to fall on it with some force.
o DO NOT USE THE HOB IF THE SURFACE BECOMES BROKEN
OR CRACKED. YOU SHOULD CONTACT THE BAUMATIC
SERVICE DEPARTMENT IMMEDIATELY.
In the event of a cooking pan fire:
1. Turn off the cooker at the wall switch.
2. Cover the pan with a fire blanket or
damp cloth. This will smother the
flames and extinguish the fire.
3. Leave the pan to cool for at least an
hour before attempting to move it.
Injuries are often caused by picking
up a hot pan and rushing outside
with it.
NEVER USE A FIRE EXTINGUISHER
TO PUT OUT A PAN FIRE as the force
of the extinguisher could tip the pan
over.
Never use water to extinguish oil or fat
pan fires.
Warning !
If any of the hot plates become cracked,
disconnect the appliance from the mains
supply and do not use until repaired by a
competent person