Operation Manual

36
Multi-FiXX 1000 EN
BEEM - Elements of Lifestyle
NOTE
Make sure that the jug (7) and ►
the jug lid (6) are seated properly,
otherwise the appliance cannot be
operated (safety switch).
Make sure that the pusher (8) is ►
inserted into the jug lid (6) during
operation to prevent squirting out of
the appliance.
Insert the plug into the mains socket 
and turn the rotary switch (5) to im-
pulse or continuous operation.
CAUTION
Observe the maximum operating ►
time of 2 minutes.
Allow the appliance to cool down for ►
1 minute.
Relling:
Switch off the appliance. 
Remove the jug lid (6) and ll the jug 
(7).
Put the jug lid (6) back onto the jug (7) 
and lock it by turning it clockwise until
it audibly snaps in.
NOTE
Pay attention to the maximum lling ►
quantity in the jug (7).
Before emptying the jug, remove the ►
blade agitator (14).
Recipe suggestion
Batter
Use the following ingredients:
250 g butter (room temperature) ■
200 g sugar ■
5 eggs ■
1 packet of vanilla sugar ■
100 g ground hazel nuts ■
100 g grated chocolate ■
500 g our ■
1 packet of baking powder ■
1 cup of milk ■
First beat 250 g of butter until soft at the
lowest speed.
Then slowly add 200 g of sugar and the
vanilla sugar.
Gradually add the eggs.
Then spoon in the our using a dessert
spoon alternately with a little milk.
Then add the ground hazel nuts and grat-
ed chocolate.
Finally mix in the baking powder.
Pour the batter into a greased baking
form.
Bake the cake for approx. 45 minutes at
moderate heat (180°C).