User manual

3
Contents
Environmental note 4
Important safety information 5 – 9
Specifications 9 – 12
Thermostat control knob (main oven) 11
Oven function selector knob (main oven) 11
Oven function and thermostat control knob (secondary oven) 11
Oven programmer/timer 12
Oven programmer/timer display 12
Setting and using the oven programmer/timer 12 - 16
Selecting manual operation mode 12
Setting the time of day 12
Setting the minute minder function 13
Setting the duration function 14
Setting the end cook function 15
Setting the start and end time function 16
Selecting a cooking function and temperature 17 - 23
Selecting manual operation mode 17
Before first use 17
Selecting a main oven function 18 - 19
Thermostat control knob (main oven) 19
Selecting an oven function and temperature (secondary oven) 19
Oven operating light 20
The cooling fan 20
Cooking guidelines 21
Warnings 21 – 22
Using and assembling the rotisserie 23
Using the ceramic hob top 24 - 26
Before first use 24
Using the hob top zones 24
Using the dual zone on the ceramic hob 24 - 25
Hob guidelines 25 - 26
Cleaning and maintenance 26 – 30
Cleaning the ceramic hob top 27
After each use 27
Cleaning table 28
Using a ceramic hob scraper 28
Using a specialist ceramic hob cleaner 29
Replacing the oven bulb 29
Removing the oven door for cleaning 30
Removing the inner door glass for cleaning 31 - 32
Installation 32 - 36
Positioning 33 - 34
Electrical connection 35
Connecting the main supply cable 35 - 36
Replacing the mains supply cable 36
My appliance isn’t working correctly 36 – 38
Contact details 39