User manual

Contents

Environmental note 4

Important safety information 5 – 9

Specifications 9 – 10

Thermostat control knob (main oven) 11

Oven function selector knob (main oven) 11

Oven function and thermostat control knob (secondary oven) 11

Oven programmer/timer 12

Oven programmer/timer display 12

Setting and using the oven programmer/timer 12 - 16

Selecting manual operation mode 12

Setting the time of day 12

Setting the minute minder function 13

Setting the duration function 14

Setting the end cook function 15

Setting the start and end time function 16

Selecting a cooking function and temperature 17 - 22

Selecting manual operation mode 17

Before first use 17

Selecting a main oven function 17 - 18

Thermostat control knob (main oven) 19

Selecting an oven function and temperature (secondary oven) 19

Oven operating light 19

Cooking guidelines 20

Warnings 20 – 21

Using and assembling the rotisserie 21 - 22

Using the ceramic hob top 22 - 25

Before first use 22

Using the hob top zones 22 - 23

Using the dual zone on the ceramic hob 23 - 24

Hob guidelines 24 - 25

Cleaning and maintenance 25 - 30

Cleaning the ceramic hob top 26

After each use 26

Cleaning table 26

Using a ceramic hob scraper 27

Using a specialist ceramic hob cleaner 27

Replacing the oven bulb 27 - 28

Removing the oven door for cleaning 28

Removing the inner door glass for cleaning 29 - 30

Installation 30 - 33

Positioning 30 – 32

Electrical connection 32

Connecting the main supply cable 33

Replacing the mains supply cable 33

My appliance isn’t working correctly 34 – 35

Contact details 36