Setup and user guide
6
LOADING THE RACKS
UPPER RACK
Load delicate and light dishes: glasses, 
cups, saucers, low salad bowls.
(loading example for the upper rack)
ADJUSTING THE HEIGHT OF THE UPPER RACK
The height of the upper rack can be adjusted: high position to place 
bulky crockery in the lower basket and low position to make the most 
of the tip-up supports by creating more space upwards and avoid 
collision with the items loaded into lower rack.
The upper rack is equipped with a Upper 
Rack height adjuster (see figure), without 
pressing the levers, lift it up by simply holding 
the rack sides, as soon as the rack is stable in 
its upper position. 
To restore to the lower position, press the 
levers A at the sides of the rack and move the 
basket downwards.
We strongly recommend that you do not 
adjust the height of the rack when it is 
loaded.
NEVER raise or lower the basket on one side only.
FOLDABLE FLAPS WITH ADJUSTABLE POSITION
The side foldable flaps can be positioned at 
three different heights to optimize the 
arrangement of crockery inside the rack.
Wine glasses can be placed safely in the foldable 
flaps by inserting the stem of each glass into the 
corresponding slots.
For optimum drying results incline the foldable 
flaps more. To change the inclination, pull up 
the foldable flap, slide it slightly and position it 
as you wish.
SLIDING TRAY
The upper rack is fitted with a sliding 
tray which can be used to hold small 
crockery and cutlery. For optimum 
washing performance, avoid 
positioning bulky crockery directly 
below the tray. The tray is removable.
LOWER RACK
For pots, lids, plates, salad bowls, cutlery etc. Large plates and lids 
should ideally be placed at the sides to avoid interferences with the 
spray arm.
(loading example for the lower rack)
The lower rack has tip-up supports which 
can be used in a vertical position when 
arranging plates or in a horizontal position 
(lower) to load pans and salad bowls easily.
The lower rack has a Space Zone, a special 
pull-out support in the rear of the rack that 
can be used to support frying pans or 
baking pans in upright position, thus taking 
up less space.
CUTLERY BASKET
It is fitted with top grids for improved cutlery arrangement.
It must only be positioned at the front of the lower rack.
Knives and other utensils with sharp edges must be placed in the 
cutlery basket with the points facing downwards or they must be 
positioned horizontally in the tip-up compartments on the upper 
rack.
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