Recipes
LASAGNE ___________________ PAGE 5
C
ANNELLONI _________________ PAGE 6
C
REPES GRATIN _______________ PAGE 7
AUBERGINE GRATIN ____________ PAGE 8
VEGETABLE PIE _______________ PAGE 9
Q
UICHE LORRAINE _____________ PAGE 10
A
PPLE PIE ___________________ PAGE 11
P
IZZA _____________________ PAGE 12
P
IZZA 2 PANS ________________ PAGE 12
PORK CHOPS _________________ PAGE 13
SKINNED ROAST PORK __________ PAGE 14
L
EG OF LAMB ________________ PAGE 15
K
EBABS ____________________ PAGE 16
R
OAST CHICKEN ______________ PAGE 17
C
HICKEN BREASTS _____________ PAGE 18
GRILLED TROUTS ______________ PAGE 19
SALMON WITH HERBS __________ PAGE 20
HAZELNUT CRUST FISH _________ PAGE 21
R
OAST POTATOES _____________ PAGE 22
V
EGETABLE STRUDEL ___________ PAGE 23
P
OTATO GRATIN ______________ PAGE 23
T
OMATO GRATIN ______________ PAGE 24
V
EGETABLE GRATIN ____________ PAGE 25
S
TUFFED PEPPER ______________ PAGE 26
F
RUIT TART __________________ PAGE 27
STRUDEL ___________________ PAGE 28
CHOCOLATE PEAR CAKE ________ PAGE 29
M
ARBLE CAKE _______________ PAGE 30
C
HEESE CAKE ________________ PAGE 31
YOGHURT CAKE ______________ PAGE 32
CASSEROLE
PIZZA
FISH
DESSERT
CONTENTS
PIE
MEAT
POULTRY
VEGETABLES