Instruction manual

Instruction manual for installation, maintenance and use
Gas Kettles PM.G…A
- GB -
Page
15 di 26
The content of the vat does not heat up:
the safety thermostat has been
activated.
The pilot burner is on but the main
burners do not light up:
loss of pressure in gas supply;
clogged injectors on main burners.
The pilot burner does not light up:
clogged injectors on pilot burner;
faulty ignition plug;
check the cable of the ignition plug.
The pilot burner does not remain lighted:
faulty thermocouple;
partially clogged injector on pilot
burner;
faulty cock magnet.
Safety thermostat
The safety thermostat can be reached by removing the lower
front panel once the two side screws have been unloosed.
Main burners
Remove the lower front panel.
Pilot burner
Remove the lower front panel. The pilot burner is in the front of
the combustion chamber.
Ignition plug and thermocouple
Remove the lower front panel.
3.1. WARNINGS AND HINTS FOR USER
This manual contains all the instructions required for a proper and safe use of our appliances.
Keep the manual in a safe place for future consultation!
This appliance is for catering use, hence they must be used only by trained kitchen staff.
The appliance must always be kept under control during use.
Warning! : The manufacturer shall not be held responsible for injuries or damage due to the non-
compliance with safety rules or an improper use of the appliance by the operator.
Some improper operating conditions may even be caused by an improper use of the appliance,
therefore it is important to train personnel properly.
All the installation and maintenance operations must be performed by fitters who are members of
an official register.
Respect the periods required for maintenance. With this is mind, customers are recommended to sign a
service agreement.
In case of failures concerning the appliance, all outputs (gas and water) must be cut off instantly.
In case of recurrent failures contact a service technician.
3.2. INSTRUCTIONS FOR USE
Before cooking with the appliance for the first time wash the interior of the cooking vat thoroughly.
Warning! : Fill the cooking vat up to a maximum of 40 mm under the overflow border, according
to the maximum level mark, including the food to be cooked.