Instruction manual

INSTRUCTION MANUAL FOR INSTALLATION, MAINTENANCE AND USE Rev-09
PM.IE 8-9-1-R-GN-DU-GB-09
7
ELECTRIC KETTLES INDIRECT
“PM8-9IE..A” “PM1IE..A” “PMRIE..A” “PM9IE..GN”
1.7 TECHNICAL DATA PMRIE
PMRIE 100..A 150..A 200..A 300..A 500..A 510..A
TECHNICAL DATA (DIMEMSIONS)
Equipment dim.A mm 1025 1025 1175 1305 1305 1555
Equipment dim.B mm 850 850 1000 1130 1130 1380
Equipment dim.H mm 900 900 900 900 1050 920
Equipment dim.H2 mm 1650 1650 1820 1970 2120 2230
TECHNICAL DATA (FUNCTIONALITY)
Kettle diameter mm 600 600 750 900 900 1100
Pan dimension H mm 415 540 520 520 780 570
Overvall volume lt 113 150 220 325 480 540
Useful volume lt 102 139 200 300 455 500
Pressure cooking (mod.A) bar 0,05
Temperature °C 20÷110
Jacket volume lt 32 32 43 62 62 95
Pressure bar 0,5
TECHNICAL DATA (INSTALLATION)
Electric power kW 16 18 32 36 36 36
Voltage/Input (standard)** V 3N/PE AC 400V
Frequency Hz 50/60
IPX IPX 4
Cable connection *** mm² 5 X 6 5 X 6 5 X 10 5 X 16 5 X 16 5 X 16
Water pressure kPa 50÷300
Hot water inlet Ø" 1/2"
Cold water inlet Ø" 1/2"
Sound level dbA < 70
TECHNICAL DATA (STORAGE/MOVEMENT)
Packaging dim.A mm 1360 1360 1500 1500 1500 1690
Packaging dim.B mm 1100 1100 1250 1400 1400 1540
Packaging dim.H mm 1280 1280 1280 1280 1450 1320
Volume m³ 1,92 1,92 2,4 2,7 3,05 3,44
Net weight kg 140 150 207 250 270 355
Gross weight kg 186 196 257 310 340 450
**Verify on data plate - ***Cable for standard tension