Operation Manual

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4. Technical data
4.1 Technical specification
Name Pizza oven
Article no.:
2002017 2002027 2002087
Model:
NT 501 NT 502 NT 621
Temperature
range:
0 °C do 400 °C
Power: 4 kW / 2 NAC 400 V 6 kW / 3 NAC 400 V 5 kW / 2 NAC 400 V
Dimensions
W x D x H (mm):
800 x 735 x 370 800 x 735 x 520 910 x 810 x 440
Baking chamber
dimensions
W x D x H (mm):
500 x 500 x 100 500 x 500 x 100 620 x 620 x 140
Capacity: 4 pizzas Ø 25 cm 2 x 4 pizzas Ø 25 cm 4 pizzas Ø 30 cm
Weight: 68 kg 85 kg 77 kg
Name Pizza oven
Article no.:
2002097
2002098 *
2002100 2002120
Model:
NT 622
NT 622VS*
NT 901 NT 921
Temperature
range:
0 °C do 400 °C
Power: 10 kW / 3 NAC 400 V 6 kW / 3 NAC 400 V 12 kW / 3 NAC 400 V
Dimensions
W x D x H (mm):
910 x 810 x 770 1190 x 860 x 440 1190 x 860 x 770
Baking chamber
dimensions
W x D x H (mm):
620 x 620 x 140 920 x 620 x 140 920 x 620 x 140
Capacity: 2 x 4 pizzas Ø 30 cm 6 pizzas Ø 30 cm 2 x 6 pizzas Ø 30 cm
Weight:
125 kg
130 kg *
110 kg 158 kg
Subject to technical changes and alterations!
* the entire baking chamber in this device is made of Schamotte stone