„Mini Plus“ 203530 V1/0213
GB/UK Keep this instruction manual ready to hand at the product! ENGLISH Translation of the original instruction manual 1. General information ................................................................................................ 14 1.1 Information about the instruction manual ............................................................ 14 1.2 Key to symbols .................................................................................................... 14 1.3 Liability and Warrantees ......
1. General information 1.1 Information about the instruction manual This instruction manual contains information about the installation, operation and maintenance of the device and should be consulted as an important source of information and reference guide. Awareness of the safety instructions and instructions for use in this manual will ensure the safe and correct use of the device.
1.3 Liability and Warrantees All the information and instructions in this manual take into account standard safety regulations, current levels of technical engineering as well as the expertise and experience we have developed over the years. The instruction manual was translated with all due care and attention. However, we do not accept liability for any translation errors. The German version of this instruction manual is definitive.
2.Safety This section provides an overview of all important safety aspects. In addition every chapter provides precise safety advice for the prevention of dangers which are highlighted by the use of the above mentioned symbols. Furthermore, attention should be paid to all pictograms, markers and labels on the device, which must be kept in a permanent state of legibility.
CAUTION! o The device is not intended for use by individuals (including children) with physical or mental disabilities, insufficient experience, and/or insufficient knowledge unless such persons are under the care of a person responsible for their safety or have received instructions regarding appropriate use of the device. o Children should be observed to ensure that they are not playing with the device. o Preserve this manual safely.
3. Transport, packaging and storage 3.1 Delivery check Please check the delivery upon completeness and transport damage immediately after receipt. In case of visible damage do not accept or accept the delivery with reservation only. Note the extent of damage on the carrier’s bill of delivery. Trigger off the complaint. Hidden damages should be reclaimed immediately after notice, as claims for damages can only be asserted within the effective period for complaints. 3.
4. Technical data 4.1 Technical specification Name "Mini Plus" pizza oven 203530 Article no.: Housing: stainless steel Construction: Temperature range: 0 °C to 400 °C Power: 230 V~ 50 Hz 2.0 kW Device dimensions: W 570 x D 470 x H 250 mm Baking chamber dimensions: W 410 x D 370 x H 190 mm Weight: 20.0 kg We reserve the right to make technical changes! 4.
5. Installation and operation 5.1 Safety instructions WARNING! Risk of electric shock! The device must only be connected to a properly installed single socket with protective contact. Never remove the power cable by pulling the cable itself; always grab the plug housing. • Never allow the power cable to come into contact with heat sources or sharp edges. The power cable should not hang over the side of the working surface. Ensure that no one can step on or trip over the cable.
5.2 Installation and connection ATTENTION! Installation and connection of the device should be performed only by a qualified service center. Setup • Unpack the device and remove all packing material. Carefully remove the protective film from the outside of the device to avoid leftover glue. If any glue remains stuck to the device, remove it using an appropriate solvent. • Put the device in a safe place that can support its weight and is heat-resistant. • Never place the device on a flammable surface.
5.3 Operation Preparing the device • Before first use, clean the device in accordance with the instructions contained in 6.2 "Cleaning". • Connect the device to a single, grounded outlet. • Turn the device on by moving the main power switch to the position marked "I". The green control light inside the switch will come on. • Before placing food products inside the device for the first time, turn it on at the highest setting for 20 to 25 minutes in a well-ventilated area.
Baking chamber lighting • If needed, the baking chamber light can be activated using the switch on the control panel. The lighting only works when the device is turned on (main power switch in the position marked "I" and the green control light is on). 6. Cleaning and maintenance 6.1 Safety advice o Before beginning with repair or cleaning works make sure the device has been disconnected from power supply and has cooled down. o Do not use any acid agents and make sure no water ingresses the device.
o Dry and polish the surface of the device with a soft, dry cloth. o Periodically check the ventilation ducts and clean them as necessary to avoid problems with air circulation inside the device. 6.3 Safety instructions for maintenance o Inspect the power cable regularly for damage. Never use the device if the cable is damaged. If the power cable is damaged, have an authorised service center or qualified electrician replace it.
