User Guide

- 30 -
Preparation of coffee
1. Remove the filter basket (3) and place the proper Bartscher paper filter inside
2. Pour a proper amount of ground coffee into the paper filter. Use 35 to 50 g of coffee
per one litre of water, in accordance with your preferences.
3. Replace the filter basket (3) and slide to the very back until it „clicks “ into place.
4. Pour the appropriate amount of cold
fresh drinking water into the water
container, max. 2.0 litres.
The minimum amount necessary to pour
is the equivalent of 1/4 of the capacity of
the thermo pump jug.
CAUTION!
Fill the water container with only
fresh drinking water.
Never pour sugar, coffee, tea or
milk into the water container!
5. Open the cover thermo pump jug and remove the pump's tube. Open the cover at the
side and place the open thermo pump jug on the lower plate (5) in such a manner that
the thermo pump jug opening is located below the drip opening on the filter basket.
6. Turn the unit on via the main ON/OFF switch (1). The green control light (brewing
indicator) (8) will turn on.
7. Coffee will begin to brew. After a moment hot coffee will pour our into the thermo
pump jug.
8. When the brewing process finishes, the machine automatically turns itself off and the
green control light (8) goes out and an audio signal is heard. The coffee is ready to
be served.
9. Remove the thermo pump jug (6) from the lower
plate (5), replace the pump's tube and close the
cover.
WARNING! Danger of burns!
During the brewing process a small amount of
hot steam is produced. Carefully remove the
thermos from the lower plate to avoid burns!