User Guide

Experiment:
1. Form groups of five and give each group member a number, 1 through 5.
2. To ensure the experiment is blind, set up a testing sheet (example on last page,
which can be cut to separate participant samples), one for each person, with the
strips laid out in this order:
3. Start with round 1, having every participant put their strip on their tongue for five
seconds. Only part of the strip needs to come into contact with their tongue in
order for the test to work.
4. Have each participant record the taste of the strip on the testing sheet, in the box
they got the strip from.
5. Apply their results to the chart in the “background” section to classify them as a
taster.
The American manufacturing facility where Bartovation taste test papers is a typical
manufacturing site. The facility is not certified or considered an allergy-friendly
manufacturing facility. In addition, the raw materials used in producing our taste papers
are not procured in any special fashion. As a result, we have no assurance that they
were produced in an allergen-free environment.
© 2018-2021 Bartovation LLC All Rights Reserved. PGE99K - Rev. 2 - 02/21
Round 1
Round 2
Round 3
Round 4
Participant 1
PTC
Control
Thiourea
Sodium
Benzoate
Participant 2
Thiourea
PTC
Sodium
Benzoate
Control
Participant 3
Thiourea
Control
PTC
Sodium
Benzoate
Participant 4
Control
Sodium
Benzoate
PTC
Thiourea
Participant 5
PTC
Thiourea
Control
Sodium
Benzoate