Operating instructions

ManualsBrandsBakers Pride ManualsKitchen AppliancesBCO-G

INSTALLATIONANDOPERATINGINSTRUCTIONS

CycloneSERIES

GASCONVECTIONOVENS

Models:BCO-GandGDCO-G

INTENDEDFOROTHERTHANHOUSEHOLDUSE.RETAINTHISMANUALFORFUTURE

REFERENCE.OVENMUSTBEKEPTCLEAROFCOMBUSTIBLESATALLTIMES.

Thisequipmenthasbeenengineeredtoprovideyouwithyearrounddependableservicewhenused

accordingtotheinstructionsinthismanualandstandardcommercialkitchenpractices.

Form#88985004/05

! !

WARNING

Improperinstallation,adjustment,alteration,serviceormaintenance

cancausepropertydamage,injuryordeath.ReadtheInstallation,

OperatingandMaintenanceInstructionsthoroughlybeforeinstallingor

servicingthisequipment.

! !

FORYOURSAFETY

Donotstoreorusegasolineorotherflammablevaporsandliquidsin

thevicinityofthisoranyotherappliance.

! !

WARNING

Initialheatingofovenmaygeneratesmokeorfumesandmustbedonein

awell-ventilatedarea.Overexposuretosmokeorfumesmaycause

nauseaordizziness.

IMPORTANTINSTRUCTIONS: Afterthegassupplyhasbeenconnectedtoyourunit,itisextremelyimportantto

checkpipingforpossibleleaks.Todothis,usesoapandwatersolutionorsolutionsthatareexpresslymadeforthis

purpose.DONOTUSEmatches,candles,flames,orothersourcesofignitionsincethesemethodsareextremely

dangerous.Instructionstobefollowedintheeventyousmellgasshouldbepostedinaprominentlocation.Obtain

theseinstructionsfromyourlocalgassupplier.

BAKERSPRIDEOVENCO.,INC.

30PineStreet

NewRochelle,NY10801

+1(914)576-0200Phonesales@bakerspride.comE-Mail

+1(914)576-0605Faxwww.bakerspride.comWebAddress

+1(800)431-2745US&Canada

Summary of content (16 pages)

PAGE 1
INSTALLATION AND OPERATING INSTRUCTIONS Cyclone SERIES GAS CONVECTION OVENS Models: BCO-G and GDCO-G INTENDED FOR OTHER THAN HOUSEHOLD USE. RETAIN THIS MANUAL FOR FUTURE REFERENCE. OVEN MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES. IMPORTANT INSTRUCTIONS: After the gas supply has been connected to your unit, it is extremely important to check piping for possible leaks. To do this, use soap and water solution or solutions that are expressly made for this purpose.
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Table of Contents I. INSTALLATION INSTRUCTIONS SECTION A B C D E F G H I J ITEM PAGE Receiving Set Up / Mounting Installation with Casters (Optional) Location and Minimum Clearances Gas Connections Electrical Connection Flue Connection Ventilation Burner Operation System Check Rotary Control Programming Menus 2 3 4 4 4 5 5 6 6 6 II.
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Your oven will be packed sitting on its bottom. The skid may be left under the oven for convenience in further handling. Unpack carefully, avoiding damage to the Stainless Steel front and/or trim. If concealed damage is found, follow the instructions detailed in Section A (Receiving). Keep the area around the ovens free and clear of combustible materials. Do not store anymaterials on top of or under any oven.
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Fit the Standard Flue Diverter supplied into the hole in the top of the oven for under ventilation hood installation and secure with screws. For direct venting, FlueAdapter and Draft Hood must be placed into the hole on top of the oven. C. INSTALLATIONWITHCASTERS (OPTIONAL): Refer to Figure 4 Four casters (two with wheel brakes) and the mounting hardware are packed and included in the shipment if ordered. Install casters with wheel brakes on the front of the unit.
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The gas pressure regulator is part of the combination valve and is adjusted to yield a pressure of 3.5” water column (9 mbar) for Natural Gas. If the oven is ordered for use on Propane Gas or Butane, the pressure regulator in the combination valve is preset at the factory to yield a pressure of 10” water column (25 mbar). NOTE: No external regulator is required. Gas supply pressure in the European Community countries should be as below.
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Optional direct venting (not available for European community countries): If direct venting, a flue adapter and a draft hood are required to be installed. They prevent the flue gases leaving the oven to be affected by the air pressure changes on the outside of the flue stack extending out of the building. The flue pipe from the draft hood must not run downwards at any point from the oven to the final outlet. It should always slant slightly upwards. For best results, is should rise straight up.
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II. OPERATING INSTRUCTIONS A. GENERAL INSTRUCTIONS: (1) This equipment has an Electronic Temperature Control and Electronic Hot Surface Direct Ignition System. (2) Due to increased efficiency of this oven, the temperature of standard recipes may be reduced 50°F (30°C). (3) Always load each shelf evenly. Space pans away from each other and from sides and back of oven to allow maximum air flow between them.
PAGE 8
Optional steam injection: Rotary control: The solenoid valve for steam injection is mounted behind the service panel on the right-hand side of the unit. The electronic timer is preset at the factory. A ¼” copper tubing is provided on the Solenoid Valve for water hookup with a compression fitting.After the water hookup ismade, make sure that there are no leaks. For steam injection, press the Steam switch momentarily. NOTE: DO NOT USE STEAM INJECTION AT TEMPERATURES BELOW 275°F (135°C).
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Figure 3 STACKING INSTRUCTIONS FOR: BCO-G & GDCO-G CONVECTION OVENS Attach part # 21818062 with 6 each 8-32 stainless screws Material: 14 ga 201 Stainless 2 1 3 Remove the outer and inner flue from the bottom oven before placing the top oven (to prevent damaging the bottom oven’s flue). Re-install after top oven is positioned.
PAGE 10
LEG ASSEMBLY INSTRUCTIONS-MODEL: BCO-G & GDCO-G Figure 4 WITH PLATE CASTER 6 Item 1 2 3 4 5 6 7 1 P/N 21818092 8633102 8227700 8509300 8435000 82447-00 8633101 Description Leg, 25" SS Weldment Assy Caster, 5” Swivel W/Top Plate Hex Hd 5/16-18 X ¾ Bolt #5 Zn Washer, Flat SAE, 5/16 Hex-nut 5/16-18 Hex Hd. 3/8-16 X .750 #5 Caster, 5" Swivel W/Plate & Brake 3 1. 2. 3. 4 5 2 Attach two item 2 to two item 1 using item 3, 4 and 5. Attach two item 7 to two item 1 using item 3, 4 and 5.
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SINGLE-PHASE 120V WIRING DIAGRAM (PUSH-BUTTON CONTROL) LOW GREEN LIGHT 26 10 HIGH 29 BLACK WHITE 120V 9 BUTTSPLICE 28 TRANSFORMER GROUND 4 POSTION SWITCH YELLOW 1 2 3 4 20 24V BLUE P1 P2 P3 P4 42 39 RELAY 13 LIGHTS 44 36 35 38 37 T10 T11 33 32 PROBE L1-24VAC T13 T12 CH104 CONTROL THERMOSTAT T6 17 T9 T8 T1 40 120V 8 44 8 4 13 21 9 10 41 5 4 7 43 18 22 5 23 31 IGNITER COMBINATION VALVE 14 42 12 2 2 31 1 23 3 1 11 40 DOOR SWITCH 33 19 34
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10 HIGH LOW 29 POWER LIGHT 26 8 4 POS SWITCH 28 BLACK 1 2 3 4 WHITE 120V BUTT SPLICE 9 P1 P2 P3 P4 TRANSFORMER GROUND CENTRIFUGAL SWITCH 32 13 T-STAT LIGHT YELLOW BLUE FAN MOTOR 24V PROBE 35 T-STAT L1-24VAC THERMOSTAT T6 T7 T8 T9 T10 T11 VALVE HOT GROUND 4 17 FLAME SENSE 13 14 GROUNDSTUD 2 60 MIN TIMER COMBINATION VALVE 7 3 9 GROUNDSTUD 4 DOOR SWITCH 18 3 23 IGNITER 19 3 1 7 1 12 11 2 FLAME SENSOR 33 40 41 32 37 6 10 NO 14 4 34 POWER SWITCH
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BCO-G & GDCO-G 30 Pine Street • New Rochelle • New York • 10801 BAKERS PRIDE 914 / 576 - 0200 914 / 576 - 0605 fax 1 - 800 - 431 - 2745 US & Canada www.bakerspride.com web address Cyclone Full Size Gas Convection Oven PARTS LIST SERIES Model Number: BCO-G & GDCO-G Type of Gas: Natural L.P. Other Serial Number: Voltage/Phase: 115/1 208-240/1 230/1 (CE) 4/05 Note: When ordering, ALWAYS specify Part #, Model #, Serial #,Voltage/Phase & type of Gas.
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BAKERS PRIDE LIMITED WARRANTY 30 Pine Street New Rochelle, New York 10801 914 / 576 - 0200 • US & Canada: 1 - 800 - 431 - 2745 • fax 914 / 576 - 0605 WHAT IS COVERED This warranty covers defects in material and workmanship under normal use, and applies only to the original purchaser providing that: ! The equipment has not been accidentallyorintentionallydamaged, altered or misused; ! The equipment is properly installed, adjusted, operated and maintained in accordance with National and local codes, and in