Owner`s manual

4-20
4
Caravan Equipment
4.9.4 Temperature setting cooling
compartment
As already shown, with rotary knob (B) the
temperature in the cooling compartment can be
regulated as necessary.
The cooling unit’s performance is
influenced by ambient temperatures. At
ambient temperatures of +15 deg C up
to +25 deg C, set the knob B to the
middle position. The cooling unit works
with optimal performance.
Dometic refrigerators work according to the absorption principle. Due to physical reasons,
an absorption system responds slowly to changes made on the thermostat controller, or
a loss in cooling through opening the door, or storing food. The devices are subject to the
Climatic Class SN acc. to EN/ISO 7371 in the temperature range of +10 deg C to +32
deg C ambient temperature.
4.9.5 Exchange of the igniter’s battery
Unlock the battery by depressing and turning the button (C) approximately 90 deg clockwise. Remove
cap and exchange battery (1.5V AAA / R3 / Micro). Observe correct polarity.
4.9.6 Storing food
Switch the refrigerator on approximately 12 hours before filling it.
Always store pre-cooled foods in the refrigerator. Make sure that the food is well cooled when it is
bought and also when transporting it. Use insulated cooling bags.
When taking food out of the refrigerator only open the refrigerator door very briefly.
Foods must be packed - best of all in closed containers - and stored separately from each other.
Allow foods that have been warmed up to cool down before storing.
Store quickly perishable foods directly next to the cooling fins.
Products that could emit volatile, flammable gases must not be stored in the refrigerator.
The refrigerator must not be exposed to direct sunlight. Please bear in mind that the temperature
inside a closed vehicle increases sharply if exposed to sunlight and that this can reduce the efficiency
of the refrigerator.
The air inside the refrigerator unit MUST be able to circulate freely without any hindrance.
The freezer compartment is suitable for making ice cubes and for short-term storage of frozen food. It
is not suitable as a means of freezing foods.