Manual

3.5.2 – Döner-Grillmachine with Motor at Bottom
Operating your appliance with motor will enable both a homogenous meat grilling and
depending less on manual operation.
Please follow the following procedure to operate your appliance with motor.
(Figure 2-b)
 Unscrew the fixing screw (5) of the telescopic skewer supporter. By doing this,
the telescopic skewer supporter (1) will be raised up by a spring mechanism.
 Unscrew the skewer fixing screw (12).
 Insert the lower end (2) of the skewer with meat on, onto the skewer guide (22).
 Tighten the skewer fixing screw (12).
 Pushing the telescopic skewer supporter holding arm (4) down, insert the upper
side of the skewer with meat on (2) into the guide located on this arm.
 Tighten the fixing screw (5) of the telescopic skewer supporter.
 Your appliance is ready for use with motor. You can start the motor by plugging
the electrical cord of the motor in and using the motor switch (20) located on the
bottom plate (21).
NOTE: THOSE APPLIANCES HAVING A 3-DIGIT PRODUCT CODE ARE NOT EQUIPPED
WITH A TELESCOPIC SKEWER SUPPORTER. TAKING THIS INTO ACCOUNT FOLLOW
THE INSTRUCTIONS BELOW FOR THESE APPLIANCES:
 Unscrew the skewer fixing screw (12).
 Insert the lower end (2) of the skewer with meat on, onto the skewer guide (22).
 Tighten the skewer fixing screw (12).
 Your appliance is ready for use with motor. You can start the motor by plugging
the electrical cord of the motor in and using the motor switch (20) located on the
bottom plate (21).
3.6 – Operation without Motor
3.6.1 – Motor on Top Type Döner-Grillmachine
If the appliance will be operated without motor, use the hygienic skewer turning arm,
which is used for rotating the skewer and is mountable to the top of the skewer. (For a
hygienic, safe and less human power consuming grilling operation, operating the oven
with motor is recommended).
Please follow the following procedure to operate your appliance without motor.
(Figure 1-b)
- Unscrew (T) shaped arms of upper (3) and lower slides (15) Depending on the
diameter size of the meat, move these arms to the best position where the meat
can easily be skewered.
- Insert the bottom end of the skewer with meat on to the conical guide located
above lower slide (15), and tighten T shaped arm.
- Then, pass the upper end of the skewer with meat on through the ring located
above the upper slide (3), and tighten the T shaped arm of the upper slide (3).
3 – OPERATION AND MAINTENANCE INSTRUCTIONS